{"product_id":"wholesale-koji_005","title":"[Wholesale 50pc Pre-Order] Dried White Rice Koji (Marukura) - 500g","description":"\u003cdiv id=\"tempB\"\u003e\n\u003csection\u003e\n\u003cdiv class=\"caution\"\u003e\n    \u003ch3\u003eThis is a Preorder Wholesale Item\u003c\/h3\u003e\n    \u003cp class=\"mb-0\"\u003eThis product is the wholesale bulk item containing 50pc of \u003cb\u003eMarukura Dry Rice Koji 500g\u003c\/b\u003e. If you want to purchase the single item version, you can \u003ca href=\"https:\/\/mizunori.live\/products\/koji_033\"\u003ego to the product page by clicking here.\u003c\/a\u003e\u003cbr\u003e\u003cbr\u003eThis is a \u003cb\u003epreorder item\u003c\/b\u003e, therefore it might take more time to prepare than regular ready-stock orders. Thank you for your understanding.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\n  \u003csection\u003e\n        \u003ch2 class=\"pd_h2\"\u003eProduct Details\u003c\/h2\u003e\n        \u003cdiv id=\"productDetail\"\u003e\n            \u003cdiv class=\"pd_tbl\"\u003e\n                \u003ctable class=\"table\"\u003e\n                    \u003cthead class=\"thead\"\u003e\n                        \u003ctr\u003e\n                            \u003cth colspan=\"2\"\u003eProduct Details\u003c\/th\u003e\n                        \u003c\/tr\u003e\n                    \u003c\/thead\u003e\n                    \u003ctbody class=\"tbody\"\u003e\n                        \u003ctr\u003e\n                            \u003cth scope=\"row\"\u003eIngredients\u003c\/th\u003e\n                            \u003ctd\u003eWhite Rice, Aspergillus Oryzae\u003c\/td\u003e\n                        \u003c\/tr\u003e\n                        \u003ctr\u003e\n                            \u003cth scope=\"row\"\u003eNett Quantity\u003c\/th\u003e\n                            \u003ctd\u003e500g ✕ 50pc\u003c\/td\u003e\n                        \u003c\/tr\u003e\n                      \u003ctr\u003e\n                            \u003cth scope=\"row\"\u003eGross Weight\u003c\/th\u003e\n                            \u003ctd\u003e30kg\u003c\/td\u003e\n                        \u003c\/tr\u003e\n                        \u003ctr\u003e\n                            \u003cth scope=\"row\"\u003eCountry of Origin\u003c\/th\u003e\n                            \u003ctd\u003eJapan\u003c\/td\u003e\n                        \u003c\/tr\u003e\n                        \u003ctr\u003e\n                            \u003cth scope=\"row\"\u003eStorage Instructions\u003c\/th\u003e\n                            \u003ctd\u003eStore at room temperature, avoiding direct sunlight and high humidity.\u003c\/td\u003e\n                        \u003c\/tr\u003e\n                      \n                        \u003ctr\u003e\n                            \u003cth scope=\"row\"\u003eBest Before\u003c\/th\u003e\n                            \u003ctd\u003e6 Months\u003c\/td\u003e\n                        \u003c\/tr\u003e\n                    \u003c\/tbody\u003e\n                \u003c\/table\u003e\n            \u003c\/div\u003e\n            \u003cdiv class=\"pd_img\"\u003e\n                \u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a0209_wholesale_en.jpg\" alt=\"TOP Image\"\u003e\n            \u003c\/div\u003e\n        \u003c\/div\u003e\n    \u003c\/section\u003e\n\n  \u003csection\u003e\n    \u003ch2\u003eDry Rice Koji Produced in West Japan\u003c\/h2\u003e\n    \u003cp\u003eA high-quality dry rice koji that is made in Okayama, Japan. This dry koji is carefully dried slowly with warm air so the koji bacteria are still intact. \u003cbr\u003e\u003cbr\u003e\nYou can use it as an ingredient for amazake, miso, salt koji, and other Japanese fermented foods.\n\u003c\/p\u003e\n  \u003c\/section\u003e\n\n  \u003csection\u003e\n    \u003ch2\u003eHow to Rehydrate the Dry Koji\u003c\/h2\u003e\n    \u003cp\u003eCombine 500g of dried koji and 200 cc of hot water (40~50°C) in a closed container. Let it sit for about 30 minutes. Be careful not to let the temperature exceed 60°C because this will weaken the koji bacteria. Also, please note that if the temperature is too low, the osmotic pressure will prevent the rice from softening all the way to the core.\n\u003c\/p\u003e\n  \u003c\/section\u003e\n\u003c\/div\u003e","brand":"kawashima the japanstore","offers":[{"title":"Default Title","offer_id":43882655940846,"sku":"186598330-50pc","price":41850.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0067\/4152\/4545\/files\/a0209_wholesale_en.jpg?v=1747838577","url":"https:\/\/mizunori.live\/products\/wholesale-koji_005","provider":"kawashimaya the japanstore","version":"1.0","type":"link"}