{"product_id":"ume_044","title":"Ryujin Ume Long-Term Aged Umeboshi (3 Years Matured) 280g","description":"\u003clink type=\"text\/css\" href=\"https:\/\/kawashima-ya.backdrop.jp\/css\/unity.css\" rel=\"stylesheet\"\u003e\n\u003cdiv id=\"prd_unityTemp_min\"\u003e\n\u003cdiv class=\"exp\"\u003e\n\u003cdiv id=\"prd_temp_min\"\u003e\n\u003ch1 class=\"main_h1\"\u003eAbout Ryujin Ume Long-Term Aged Umeboshi (3 Years Matured)\u003c\/h1\u003e\n\u003cp\u003eRyujin Ume are taken from the highest peak in Ryujin Village that is Mt. Gomadan. Mt. Gomadan has the clear stream flowing through the valley of Hidakawa River.\u003c\/p\u003e\n\u003cdiv class=\"prd_fullcol\"\u003e\u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a0214e.jpg\" alt=\"ryujin_ume\" width=\"100%\"\u003e\u003c\/div\u003e\n\u003cp\u003eRyujin Ume is made in this Ryujin Village, where nature and history have been nurtured.\u003cbr\u003e\u003cbr\u003e With three years for the naturing process, Ryujin Ume has a deep colour with rich and delicious flavour.\u003cbr\u003e\u003cbr\u003e It is made in an organic and traditional way with plum and perilla that grew without using pesticide or chemical fertilizer at all. (We only use the shimamasu salt from Okinawa for salting.)\u003c\/p\u003e\n\u003cdiv class=\"prd_fullcol\"\u003e\u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a0214d.jpg\" alt=\"ryujin_ume\" width=\"100%\"\u003e\u003c\/div\u003e\n\u003cbr\u003e\n\u003cdiv class=\"unityOtherArticle clearfix\"\u003e\n\u003cdiv class=\"unityOtherArticleImg\"\u003e\u003ca href=\"https:\/\/mizunori.live\/blogs\/column\/get-to-know-umeboshi\"\u003e\u003cimg src=\"\/\/cdn.shopify.com\/s\/files\/1\/0067\/4152\/4545\/articles\/df930861f51d1c2650da11c9d55efe0d_2e972d6a-3bce-4284-b5d4-8a269ce5c02e.jpg?v=1550121598\" width=\"100%\" alt=\"how_to_make_umeboshi\"\u003e\u003c\/a\u003e\u003c\/div\u003e\n\u003cdiv class=\"unityOtherArticleTxt\"\u003e\n\u003cp\u003e\u003cspan\u003eGet To Know Umeboshi, The Japanese Salted Plums\u003c\/span\u003e\u003cbr\u003e What is umeboshi? Umeboshi is a pickled plum that has a sour and salty flavor.\u003cbr\u003e Because of its excessive benefits, umeboshi are loved by Japanese people even now.\u003cbr\u003e Let's get to know umeboshi and learn how to eat it deliciously!\u003cbr\u003e \u003ca href=\"https:\/\/mizunori.live\/blogs\/column\/get-to-know-umeboshi\"\u003eRead more\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\u003ch1 class=\"main_h1\"\u003eAbout Ryujin Ume\u003c\/h1\u003e\n\u003cdiv class=\"prd_fullcol\"\u003e\u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a0214e.jpg\" alt=\"ryujin_ume\" width=\"100%\"\u003e\u003c\/div\u003e\n\u003cp\u003eRyujin Ume are made at the highest peak in Ryujin Village that is Mt. Gomadan which has the clear stream flowing through the valley of Hidakawa River. \u003cbr\u003e\u003cbr\u003eRyujin village is known as the legendary land where nature and history have continued to grow.\u003c\/p\u003e\n\u003cdiv class=\"prd_fullcol\"\u003e\u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a0417_en2.jpg\" alt=\"ryujin_ume_tree\" width=\"100%\"\u003e\u003c\/div\u003e\n\u003cp\u003eRyujin Village has The Natural Food Center. \u003cbr\u003e\u003cbr\u003eThere are about 1600 plum trees in the field of about 3 hectares in Ryujin village, overlooking the clear stream Hidaka River.\u003cbr\u003e\u003cbr\u003eThey are not using any pesticide or chemical fertilizer starting from preparing soil until the end of the process. \u003cbr\u003e\u003cbr\u003eThey are only using traditional compost such as momigawa or tree skin. \u003cbr\u003e\u003cbr\u003eEven so, the plum trees are always verdant with lots of fruits every year. \u003cbr\u003e\u003cbr\u003eThe plums that have been raised by the power of nature will be carefully plucked one by one with hand.\u003c\/p\u003e\n\u003cdiv class=\"prd_fullcol\"\u003e\u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a0214d.jpg\" alt=\"ryujin_ume\" width=\"100%\"\u003e\u003c\/div\u003e\n\u003cp\u003eThe plumps from Ryujin Village have a strong aroma because it grows without pesticide.\u003cbr\u003e\u003cbr\u003eThe ume that taken from 1600 plum trees will be processed into umeboshi, juice, ume extract, etc. \u003cbr\u003e\u003cbr\u003eEverything is made with traditional manufacturing method without using any chemical substances.\u003cbr\u003e\u003cbr\u003eRyujin Ume has produced more than 50 tons of products every year.\u003cbr\u003e\u003cbr\u003eIf you already know about Ryujin Ume, you couldn't miss an opportunity to taste it again because of its good quality.\u003c\/p\u003e\n\u003cdiv class=\"prd_fullcol\"\u003e\u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/150vs280.jpg\" alt=\"ryujin_ume_size\" width=\"100%\"\u003e\u003c\/div\u003e\n\u003cp\u003eWe also have the 150g size of Ryujin Ume Long-Term Aged Umeboshi (3 Years Matured).\u003cbr\u003e\u003ca href=\"https:\/\/mizunori.live\/collections\/ume\/products\/ume_043?curr=usd\"\u003e\u003cu\u003eThe Ryujin Ume Long-Term Aged Umeboshi (3 Years Matured) 150g's page\u003c\/u\u003e\u003c\/a\u003e is here.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2 class=\"item_info\"\u003eProduct Details\u003c\/h2\u003e\n\u003cdiv class=\"clearfix\"\u003e\n\u003cdiv class=\"prd_leftcol\"\u003e\n\u003cbr\u003e\n\u003ctable width=\"100%\" class=\"prd_detail\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eName\u003c\/th\u003e\n\u003ctd\u003eRyujin Ume Long-Term Aged Umeboshi (3 Years Matured)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eRaw Materials\u003c\/th\u003e\n\u003ctd\u003eUme (organic and non-pesticide), sun-dried salt, perilla\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eWeight\u003c\/th\u003e\n\u003ctd\u003e280g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eBest Before\u003c\/th\u003e\n\u003ctd\u003eOne year from the manufactured date (with normal temperature)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eManufacturer\u003c\/th\u003e\n\u003ctd\u003eRyujin Natural Food Centre (Wakayama Prefecture)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"prd_rightcol\"\u003e\u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/72765167-b.jpg\" alt=\"ryujin_ume_280g\" width=\"100%\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"龍神梅","offers":[{"title":"Default Title","offer_id":13111652515905,"sku":"72765167","price":1965.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0067\/4152\/4545\/products\/72765167.jpg?v=1632814749","url":"https:\/\/mizunori.live\/products\/ume_044","provider":"kawashimaya the japanstore","version":"1.0","type":"link"}