{"title":"Sesame","description":"","products":[{"product_id":"sesame_001","title":"Shimo Farm - Washed Raw Golden Sesame Seeds 70g - Product of Miyazaki Prefecture","description":"\u003clink type=\"text\/css\" href=\"https:\/\/kawashima-ya.backdrop.jp\/css\/unity.css\" rel=\"stylesheet\"\u003e\n\u003cdiv class=\"exp\"\u003e\n\u003cdiv id=\"prd_unityTemp_min\"\u003e\n\u003csection\u003e\n\u003ch2 style=\"margin-bottom: 2%;\" class=\"unityMain-b_h2\"\u003eHigh Quality Pesticide-Free Japanese Sesame Seeds\u003cbr\u003e“Mimatan Sesame”\u003c\/h2\u003e\n\u003cp style=\"text-align: justify; margin-top: 2%;\"\u003eMimatan Sesame seeds are grown in warm climates and well drained soil.\u003cbr\u003e\u003cbr\u003eThis sesame is produced in the Miyakonojo Basin at the foot of the Kirishima Mountains in Southern Kyushu, where the legend of Tenson Korin remains, and in Mimata Town, Miyazaki Prefecture, to the south of the Miyakonojo Basin.\u003cbr\u003e\u003cbr\u003e Mimata Town, Miyazaki Prefecture is said to be a \"town of flowers, greenery and water\" and is very suitable for sesame cultivation conditions because it is warm throughout the year and has good drainage in shirasu soil.\u003cbr\u003e\u003cbr\u003eThe reason why sesame seeds in Mimata are delicious is that they have good quality water and the natural ecosystem where the soil is maintained. In the old Edo period, sesame was exported to Kansai as a cash crop from this area.\u003cbr\u003e\u003cbr\u003e The sesame seeds of Mimata Town have been revived to the present. We hope that people all over Japan and the world who are living today will know and eat this precious gift that nature has nurtured.\u003c\/p\u003e\n\u003cdiv class=\"prd_unityFullcol\"\u003e\u003cimg width=\"100%\" alt=\"Shimo Farm Sesame\" src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_01.jpg\"\u003e\u003c\/div\u003e\n\u003cp style=\"text-align: justify; margin-top: 2%;\"\u003eIt is said that 99.9% of the sesame currently consumed in Japan is imported. Mitan sesame is a safe and healthy Japanese sesame that does not use pesticides or chemical fertilizers.\u003cbr\u003e\u003cbr\u003ePeople smile when they eat delicious foods and foods that they know are good for them. Based on that smile, we will continue to make safe and healthy sesame seeds by a cultivation method that does not use pesticides or chemical fertilizers so that people of all ages can enjoy it.\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection\u003e\n\u003ch2 style=\"margin-bottom: 2%;\" class=\"unityMain-b_h2\"\u003eSpecial Feature of Washed Raw Sesame Seeds\u003c\/h2\u003e\n\u003cdiv class=\"prd_unityFullcol\"\u003e\u003cimg width=\"100%\" alt=\"Shimo Farm Sesame\" src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_namago100_1.jpg\"\u003e\u003c\/div\u003e\n\u003cp style=\"text-align: justify; margin-top: 2%;\"\u003eThis sesame is produced in the Miyakonojo Basin at the foot of the Kirishima Mountains in Southern Kyushu and in Mimata Town, Miyazaki Prefecture, to the south of the Miyakonojo Basin. The location is blessed with delicious and abundant water from Kirishima Mountains, it is cultivated in the most suitable environment for sesame plants, combined with the warm and well-drained environment of the Shirasu plateau.\u003cbr\u003e\u003cbr\u003eFurthermore, in order to deliver safe and healthy sesame, we cultivate it without using pesticides or even chemical fertilizers. Most of the harvesting and sorting are done by hand, which takes a lot of time and effort, but we work carefully one by one for the sake of our customers.\u003cbr\u003e\u003cbr\u003eSince the product is in the state of raw sesame, you can roast it yourself in a frying pan, etc. to finish it to your taste.\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection\u003e\n\u003ch2 style=\"margin-bottom: 2%;\" class=\"unityMain-b_h2\"\u003eThe Birth Story of Mimatan Sesame Seeds\u003c\/h2\u003e\n\u003cp style=\"text-align: justify; margin-top: 2%;\"\u003eIn December 2008, the Kirishima Organization was established in Mimata Town, Miyazaki Prefecture, formed by former office workers. Starting here, the production of domestic sesame that makes the best use of the nature of Mimata has begun.\u003cbr\u003e\u003cbr\u003eInitially there were 22 members and only 2 experienced farmers, but as a result of hard work and efforts to produce sesame for the region, the number of farmers is increasing to 35 now. The enthusiasm is only growing from there. (The production scale is expanding year by year to 1.3ha in 2009, 2.7ha in 2010, and 17ha in 2011.)\u003cbr\u003e\u003cbr\u003eThe production cost of sesame can be kept low, and the damage to birds and other animals is relatively small.\u003cbr\u003e\u003cbr\u003eKirishima Organization uses abandoned cultivated land to thoroughly cultivate without using pesticides and chemical fertilizers, and thins out, planting, and harvesting work mainly by hand.\u003cbr\u003e\u003cbr\u003e“The youth” with an average age of 65 are trying to pave the way for new agriculture in Mimata and pass it on to their children.\u003c\/p\u003e\n\u003cbr\u003e\u003cbr\u003e\n\u003ch3 style=\"margin-bottom: 2%;\" class=\"unityMain-b_h3\"\u003eDevelopment Using Stems And Leaves\u003c\/h3\u003e\n\u003cdiv class=\"zigzag\"\u003e\n\u003cdiv class=\"clearfix prd_zigzagLeft\"\u003e\n\u003cdiv class=\"zigzagTxt\"\u003e\n\u003cp\u003eIf the sesame seeds themselves are abundant in nutrition, we believe that the stems and leaves that nourish the seeds may also contain the same ingredients.\u003cbr\u003e\u003cbr\u003eCurrently, in collaboration with a local university, we are conducting a component analysis survey using young leaves and stems in the process of sesame growth.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"zigzagImg\"\u003e\u003cimg width=\"100%\" alt=\"シンプルコード3\" src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_03.jpg\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\u003cbr\u003e\n\u003ch3 style=\"margin-bottom: 2%;\" class=\"unityMain-b_h3\"\u003eCooperation Between Agriculture, Industry, Commerce, And Tourism\u003c\/h3\u003e\n\u003cdiv class=\"zigzag\"\u003e\n\u003cdiv class=\"clearfix prd_zigzagLeft\"\u003e\n\u003cdiv class=\"zigzagTxt\"\u003e\n\u003cp\u003eAs an area that specializes in sesame production, we start with cultivation and harvesting, then we manufacture products from the ingredient for distribution. Lastly, we also develop recipes using sesame seeds.\u003cbr\u003e\u003cbr\u003eWith the cooperation of public facilities, educational facilities, and local businesses, we will carry out initiatives to create an environment where you can enjoy sesame seeds in your daily life.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"zigzagImg\"\u003e\u003cimg width=\"100%\" alt=\"シンプルコード3\" src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_04.jpg\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\u003cbr\u003e\n\u003ch3 style=\"margin-bottom: 2%;\" class=\"unityMain-b_h3\"\u003eWe Aim To Be The Best Sesame Producing Area In Japan\u003c\/h3\u003e\n\u003cdiv class=\"zigzag\"\u003e\n\u003cdiv class=\"clearfix prd_zigzagLeft\"\u003e\n\u003cdiv class=\"zigzagTxt\"\u003e\n\u003cp\u003eSesame town development officially started after sesame was certified as a local resource in Miyazaki Prefecture by the Small and Medium Business Administration in November 2010.\u003cbr\u003e\u003cbr\u003eIn order to spread it inside and outside the prefecture, it is necessary to create elements that add value, and we will aim for the highest production volume in Japan to the extent that it has the potential to be the best.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"zigzagImg\"\u003e\u003cimg width=\"100%\" alt=\"シンプルコード3\" src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_05.jpg\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003csection\u003e\n\u003ch2 style=\"margin-bottom: 2%;\" class=\"unityMain-b_h2\"\u003eUnexpectedly Unknown Knowledge of Sesame Seeds\u003c\/h2\u003e\n\u003cp style=\"text-align: justify; margin-top: 2%;\"\u003eGrowing sesame means knowing sesame. We will introduce knowledge about sesame seeds that we get from developing the product.\u003c\/p\u003e\n\u003cbr\u003e\u003cbr\u003e\n\u003ch3 style=\"margin-bottom: 2%;\" class=\"unityMain-b_h3\"\u003eSurprisingly, There Are Multiple Varieties Of Sesame\u003c\/h3\u003e\n\u003cp style=\"text-align: justify; margin-top: 2%;\"\u003eSesame can be roughly divided into three types: white, black, and gold, depending on the color of the exodermis of the seed. However, it is said that there are about 3,000 varieties cultivated all over the world.\u003c\/p\u003e\n\u003cdiv class=\"prd_unityFullcol\"\u003e\u003cimg width=\"100%\" alt=\"Shimo Farm Sesame\" src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_09.jpg\"\u003e\u003c\/div\u003e\n\u003ch3 style=\"margin-bottom: 2%;\" class=\"unityMain-b_h3\"\u003eThe Origin Of Sesame\u003c\/h3\u003e\n\u003cp style=\"text-align: justify; margin-top: 2%;\"\u003eSesame is an ingredient originally brought from overseas. The original place of origin is said to be Africa.\u003cbr\u003e\u003cbr\u003eIt is said that it came to Japan during the Jomon period or around the introduction period of Buddhism.\u003cbr\u003e\u003cbr\u003eSesame has taken root in people's lives as a food culture and has been cultivated all over Japan except Hokkaido.\u003c\/p\u003e\n\u003ch3 style=\"margin-bottom: 2%;\" class=\"unityMain-b_h3\"\u003eCurrent Sesame Production Situation In Japan\u003c\/h3\u003e\n\u003cp style=\"text-align: justify; margin-top: 2%;\"\u003eUnfortunately, due to poor productivity and poor mechanization, sesame production in Japan continued to decline.\u003cbr\u003e\u003cbr\u003eCurrently, 99.9% of sesame in Japan is imported from Africa such as Nigeria and Burkina Faso, Central and South America such as Paraguay and Bolivia, and China. Current sesame production in Japan is only 0.1%.\u003cbr\u003e\u003cbr\u003eHowever, even under such circumstances, Mimata Town, Miyazaki Prefecture meets the conditions for growing good quality sesame seeds. We will deliver pesticide-free sesame that is cultivated with passion and hope in order to deliver safe and healthy sesame to everyone.\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection\u003e\n\u003ch2 style=\"margin-bottom: 2%;\" class=\"unityMain-b_h2\"\u003eThe Difference Between White, Black And Gold Sesame\u003c\/h2\u003e\n\u003ch3 style=\"margin-bottom: 2%;\" class=\"unityMain-b_h3\"\u003eWhite sesame\u003c\/h3\u003e\n\u003cdiv class=\"zigzag\"\u003e\n\u003cdiv class=\"clearfix prd_zigzagLeft\"\u003e\n\u003cdiv class=\"zigzagTxt\"\u003e\n\u003cp\u003eIt is light beige, has a sweet taste, and the fragrant aroma is not very strong. It is often used in sesame oil because it contains a relatively large amount of fat.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"zigzagImg\"\u003e\u003cimg width=\"100%\" alt=\"シンプルコード3\" src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_06.jpg\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\u003cbr\u003e\n\u003ch3 style=\"margin-bottom: 2%;\" class=\"unityMain-b_h3\"\u003eBlack sesame\u003c\/h3\u003e\n\u003cdiv class=\"zigzag\"\u003e\n\u003cdiv class=\"clearfix prd_zigzagRight\"\u003e\n\u003cdiv class=\"zigzagTxt\"\u003e\n\u003cp\u003eIt has a lot of aromatic components and a strong scent. Although it is low in fat, it has a high proportion of seed coat and contains calcium and manganese, and is often used in confectionery, mixed with salt and pepper, or used as rice cracker topping.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"zigzagImg\"\u003e\u003cimg width=\"100%\" alt=\"シンプルコード3\" src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_07.jpg\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\u003cbr\u003e\n\u003ch3 style=\"margin-bottom: 2%;\" class=\"unityMain-b_h3\"\u003eGold sesame\u003c\/h3\u003e\n\u003cdiv class=\"zigzag\"\u003e\n\u003cdiv class=\"clearfix prd_zigzagLeft\"\u003e\n\u003cdiv class=\"zigzagTxt\"\u003e\n\u003cp\u003eIt is a rare sesame with a small amount of production. It has a strong scent and contains antioxidants.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"zigzagImg\"\u003e\u003cimg width=\"100%\" alt=\"シンプルコード3\" src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_08.jpg\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003csection\u003e\n\u003cdiv class=\"zigzag\"\u003e\n\u003ch2 class=\"item_info\"\u003eProduct Detail\u003c\/h2\u003e\n\u003cdiv class=\"clearfix prd_zigzagLeft\"\u003e\n\u003cdiv class=\"zigzagTxt\"\u003e\n\u003ctable cellspacing=\"0\" cellpadding=\"0\" class=\"prd_detail\" width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eQuantity\u003c\/th\u003e\n\u003ctd\u003e70g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eIngredients\u003c\/th\u003e\n\u003ctd\u003eGold sesame\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eStorage Guide\u003c\/th\u003e\n\u003ctd\u003ePlease keep away from direct sunlight and don’t put it in high temperature and humidity.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eNote\u003c\/th\u003e\n\u003ctd\u003eThis product is manufactured in Japan for both raw materials and processing\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"zigzagImg\"\u003e\u003cimg style=\"margin: 0;\" width=\"100%\" alt=\"商品詳細\" src=\"https:\/\/img17.shop-pro.jp\/PA01152\/001\/product\/139339977.jpg?cmsp_timestamp=20200403151724\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Shimo Farm","offers":[{"title":"Default Title","offer_id":39612980592809,"sku":"139339977","price":760.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0067\/4152\/4545\/products\/139339977.jpg?v=1672114847"},{"product_id":"sesame_002","title":"Shimo Farm - Washed Raw Black Sesame Seeds 70g - Product of Miyazaki Prefecture","description":"\u003clink type=\"text\/css\" href=\"https:\/\/kawashima-ya.backdrop.jp\/css\/unity.css\" rel=\"stylesheet\"\u003e\n\u003cdiv class=\"exp\"\u003e\n\u003cdiv id=\"prd_unityTemp_min\"\u003e\n\u003csection\u003e\n\u003ch2 style=\"margin-bottom: 2%;\" class=\"unityMain-b_h2\"\u003eHigh Quality Pesticide-Free Japanese Sesame Seeds\u003cbr\u003e“Mimatan Sesame”\u003c\/h2\u003e\n\u003cp style=\"text-align: justify; margin-top: 2%;\"\u003eMimatan Sesame seeds are grown in warm climates and well drained soil.\u003cbr\u003e\u003cbr\u003eThis sesame is produced in the Miyakonojo Basin at the foot of the Kirishima Mountains in Southern Kyushu, where the legend of Tenson Korin remains, and in Mimata Town, Miyazaki Prefecture, to the south of the Miyakonojo Basin.\u003cbr\u003e\u003cbr\u003e Mimata Town, Miyazaki Prefecture is said to be a \"town of flowers, greenery and water\" and is very suitable for sesame cultivation conditions because it is warm throughout the year and has good drainage in shirasu soil.\u003cbr\u003e\u003cbr\u003eThe reason why sesame seeds in Mimata are delicious is that they have good quality water and the natural ecosystem where the soil is maintained. In the old Edo period, sesame was exported to Kansai as a cash crop from this area.\u003cbr\u003e\u003cbr\u003e The sesame seeds of Mimata Town have been revived to the present. We hope that people all over Japan and the world who are living today will know and eat this precious gift that nature has nurtured.\u003c\/p\u003e\n\u003cdiv class=\"prd_unityFullcol\"\u003e\u003cimg width=\"100%\" alt=\"Shimo Farm Sesame\" src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_01.jpg\"\u003e\u003c\/div\u003e\n\u003cp style=\"text-align: justify; margin-top: 2%;\"\u003eIt is said that 99.9% of the sesame currently consumed in Japan is imported. Mitan sesame is a safe and healthy Japanese sesame that does not use pesticides or chemical fertilizers.\u003cbr\u003e\u003cbr\u003ePeople smile when they eat delicious foods and foods that they know are good for them. Based on that smile, we will continue to make safe and healthy sesame seeds by a cultivation method that does not use pesticides or chemical fertilizers so that people of all ages can enjoy it.\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection\u003e\n\u003ch2 style=\"margin-bottom: 2%;\" class=\"unityMain-b_h2\"\u003eSpecial Feature of Washed Raw Sesame Seeds\u003c\/h2\u003e\n\u003cdiv class=\"prd_unityFullcol\"\u003e\u003cimg width=\"100%\" alt=\"Shimo Farm Sesame\" src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_namago100_1.jpg\"\u003e\u003c\/div\u003e\n\u003cp style=\"text-align: justify; margin-top: 2%;\"\u003eThis sesame is produced in the Miyakonojo Basin at the foot of the Kirishima Mountains in Southern Kyushu and in Mimata Town, Miyazaki Prefecture, to the south of the Miyakonojo Basin. The location is blessed with delicious and abundant water from Kirishima Mountains, it is cultivated in the most suitable environment for sesame plants, combined with the warm and well-drained environment of the Shirasu plateau.\u003cbr\u003e\u003cbr\u003eFurthermore, in order to deliver safe and healthy sesame, we cultivate it without using pesticides or even chemical fertilizers. Most of the harvesting and sorting are done by hand, which takes a lot of time and effort, but we work carefully one by one for the sake of our customers.\u003cbr\u003e\u003cbr\u003eSince the product is in the state of raw sesame, you can roast it yourself in a frying pan, etc. to finish it to your taste.\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection\u003e\n\u003ch2 style=\"margin-bottom: 2%;\" class=\"unityMain-b_h2\"\u003eThe Birth Story of Mimatan Sesame Seeds\u003c\/h2\u003e\n\u003cp style=\"text-align: justify; margin-top: 2%;\"\u003eIn December 2008, the Kirishima Organization was established in Mimata Town, Miyazaki Prefecture, formed by former office workers. Starting here, the production of domestic sesame that makes the best use of the nature of Mimata has begun.\u003cbr\u003e\u003cbr\u003eInitially there were 22 members and only 2 experienced farmers, but as a result of hard work and efforts to produce sesame for the region, the number of farmers is increasing to 35 now. The enthusiasm is only growing from there. (The production scale is expanding year by year to 1.3ha in 2009, 2.7ha in 2010, and 17ha in 2011.)\u003cbr\u003e\u003cbr\u003eThe production cost of sesame can be kept low, and the damage to birds and other animals is relatively small.\u003cbr\u003e\u003cbr\u003eKirishima Organization uses abandoned cultivated land to thoroughly cultivate without using pesticides and chemical fertilizers, and thins out, planting, and harvesting work mainly by hand.\u003cbr\u003e\u003cbr\u003e“The youth” with an average age of 65 are trying to pave the way for new agriculture in Mimata and pass it on to their children.\u003c\/p\u003e\n\u003cbr\u003e\u003cbr\u003e\n\u003ch3 style=\"margin-bottom: 2%;\" class=\"unityMain-b_h3\"\u003eDevelopment Using Stems And Leaves\u003c\/h3\u003e\n\u003cdiv class=\"zigzag\"\u003e\n\u003cdiv class=\"clearfix prd_zigzagLeft\"\u003e\n\u003cdiv class=\"zigzagTxt\"\u003e\n\u003cp\u003eIf the sesame seeds themselves are abundant in nutrition, we believe that the stems and leaves that nourish the seeds may also contain the same ingredients.\u003cbr\u003e\u003cbr\u003eCurrently, in collaboration with a local university, we are conducting a component analysis survey using young leaves and stems in the process of sesame growth.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"zigzagImg\"\u003e\u003cimg width=\"100%\" alt=\"シンプルコード3\" src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_03.jpg\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\u003cbr\u003e\n\u003ch3 style=\"margin-bottom: 2%;\" class=\"unityMain-b_h3\"\u003eCooperation Between Agriculture, Industry, Commerce, And Tourism\u003c\/h3\u003e\n\u003cdiv class=\"zigzag\"\u003e\n\u003cdiv class=\"clearfix prd_zigzagLeft\"\u003e\n\u003cdiv class=\"zigzagTxt\"\u003e\n\u003cp\u003eAs an area that specializes in sesame production, we start with cultivation and harvesting, then we manufacture products from the ingredient for distribution. Lastly, we also develop recipes using sesame seeds.\u003cbr\u003e\u003cbr\u003eWith the cooperation of public facilities, educational facilities, and local businesses, we will carry out initiatives to create an environment where you can enjoy sesame seeds in your daily life.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"zigzagImg\"\u003e\u003cimg width=\"100%\" alt=\"シンプルコード3\" src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_04.jpg\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\u003cbr\u003e\n\u003ch3 style=\"margin-bottom: 2%;\" class=\"unityMain-b_h3\"\u003eWe Aim To Be The Best Sesame Producing Area In Japan\u003c\/h3\u003e\n\u003cdiv class=\"zigzag\"\u003e\n\u003cdiv class=\"clearfix prd_zigzagLeft\"\u003e\n\u003cdiv class=\"zigzagTxt\"\u003e\n\u003cp\u003eSesame town development officially started after sesame was certified as a local resource in Miyazaki Prefecture by the Small and Medium Business Administration in November 2010.\u003cbr\u003e\u003cbr\u003eIn order to spread it inside and outside the prefecture, it is necessary to create elements that add value, and we will aim for the highest production volume in Japan to the extent that it has the potential to be the best.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"zigzagImg\"\u003e\u003cimg width=\"100%\" alt=\"シンプルコード3\" src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_05.jpg\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003csection\u003e\n\u003ch2 style=\"margin-bottom: 2%;\" class=\"unityMain-b_h2\"\u003eUnexpectedly Unknown Knowledge of Sesame Seeds\u003c\/h2\u003e\n\u003cp style=\"text-align: justify; margin-top: 2%;\"\u003eGrowing sesame means knowing sesame. We will introduce knowledge about sesame seeds that we get from developing the product.\u003c\/p\u003e\n\u003cbr\u003e\u003cbr\u003e\n\u003ch3 style=\"margin-bottom: 2%;\" class=\"unityMain-b_h3\"\u003eSurprisingly, There Are Multiple Varieties Of Sesame\u003c\/h3\u003e\n\u003cp style=\"text-align: justify; margin-top: 2%;\"\u003eSesame can be roughly divided into three types: white, black, and gold, depending on the color of the exodermis of the seed. However, it is said that there are about 3,000 varieties cultivated all over the world.\u003c\/p\u003e\n\u003cdiv class=\"prd_unityFullcol\"\u003e\u003cimg width=\"100%\" alt=\"Shimo Farm Sesame\" src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_09.jpg\"\u003e\u003c\/div\u003e\n\u003ch3 style=\"margin-bottom: 2%;\" class=\"unityMain-b_h3\"\u003eThe Origin Of Sesame\u003c\/h3\u003e\n\u003cp style=\"text-align: justify; margin-top: 2%;\"\u003eSesame is an ingredient originally brought from overseas. The original place of origin is said to be Africa.\u003cbr\u003e\u003cbr\u003eIt is said that it came to Japan during the Jomon period or around the introduction period of Buddhism.\u003cbr\u003e\u003cbr\u003eSesame has taken root in people's lives as a food culture and has been cultivated all over Japan except Hokkaido.\u003c\/p\u003e\n\u003ch3 style=\"margin-bottom: 2%;\" class=\"unityMain-b_h3\"\u003eCurrent Sesame Production Situation In Japan\u003c\/h3\u003e\n\u003cp style=\"text-align: justify; margin-top: 2%;\"\u003eUnfortunately, due to poor productivity and poor mechanization, sesame production in Japan continued to decline.\u003cbr\u003e\u003cbr\u003eCurrently, 99.9% of sesame in Japan is imported from Africa such as Nigeria and Burkina Faso, Central and South America such as Paraguay and Bolivia, and China. Current sesame production in Japan is only 0.1%.\u003cbr\u003e\u003cbr\u003eHowever, even under such circumstances, Mimata Town, Miyazaki Prefecture meets the conditions for growing good quality sesame seeds. We will deliver pesticide-free sesame that is cultivated with passion and hope in order to deliver safe and healthy sesame to everyone.\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection\u003e\n\u003ch2 style=\"margin-bottom: 2%;\" class=\"unityMain-b_h2\"\u003eThe Difference Between White, Black And Gold Sesame\u003c\/h2\u003e\n\u003ch3 style=\"margin-bottom: 2%;\" class=\"unityMain-b_h3\"\u003eWhite sesame\u003c\/h3\u003e\n\u003cdiv class=\"zigzag\"\u003e\n\u003cdiv class=\"clearfix prd_zigzagLeft\"\u003e\n\u003cdiv class=\"zigzagTxt\"\u003e\n\u003cp\u003eIt is light beige, has a sweet taste, and the fragrant aroma is not very strong. It is often used in sesame oil because it contains a relatively large amount of fat.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"zigzagImg\"\u003e\u003cimg width=\"100%\" alt=\"シンプルコード3\" src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_06.jpg\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\u003cbr\u003e\n\u003ch3 style=\"margin-bottom: 2%;\" class=\"unityMain-b_h3\"\u003eBlack sesame\u003c\/h3\u003e\n\u003cdiv class=\"zigzag\"\u003e\n\u003cdiv class=\"clearfix prd_zigzagRight\"\u003e\n\u003cdiv class=\"zigzagTxt\"\u003e\n\u003cp\u003eIt has a lot of aromatic components and a strong scent. Although it is low in fat, it has a high proportion of seed coat and contains calcium and manganese, and is often used in confectionery, mixed with salt and pepper, or used as rice cracker topping.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"zigzagImg\"\u003e\u003cimg width=\"100%\" alt=\"シンプルコード3\" src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_07.jpg\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\u003cbr\u003e\n\u003ch3 style=\"margin-bottom: 2%;\" class=\"unityMain-b_h3\"\u003eGold sesame\u003c\/h3\u003e\n\u003cdiv class=\"zigzag\"\u003e\n\u003cdiv class=\"clearfix prd_zigzagLeft\"\u003e\n\u003cdiv class=\"zigzagTxt\"\u003e\n\u003cp\u003eIt is a rare sesame with a small amount of production. It has a strong scent and contains antioxidants.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"zigzagImg\"\u003e\u003cimg width=\"100%\" alt=\"シンプルコード3\" src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_08.jpg\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003csection\u003e\n\u003cdiv class=\"zigzag\"\u003e\n\u003ch2 class=\"item_info\"\u003eProduct Detail\u003c\/h2\u003e\n\u003cdiv class=\"clearfix prd_zigzagLeft\"\u003e\n\u003cdiv class=\"zigzagTxt\"\u003e\n\u003ctable cellspacing=\"0\" cellpadding=\"0\" class=\"prd_detail\" width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eQuantity\u003c\/th\u003e\n\u003ctd\u003e70g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eIngredients\u003c\/th\u003e\n\u003ctd\u003eBlack sesame\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eStorage Guide\u003c\/th\u003e\n\u003ctd\u003ePlease keep away from direct sunlight and don’t put it in high temperature and humidity.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eNote\u003c\/th\u003e\n\u003ctd\u003eThis product is manufactured in Japan for both raw materials and processing\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"zigzagImg\"\u003e\u003cimg style=\"margin: 0;\" width=\"100%\" alt=\"商品詳細\" src=\"https:\/\/img17.shop-pro.jp\/PA01152\/001\/product\/142207366.jpg?cmsp_timestamp=20200403151539\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Shimo Farm","offers":[{"title":"Default Title","offer_id":39612980658345,"sku":"142207366","price":760.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0067\/4152\/4545\/products\/142207366.jpg?v=1617689579"},{"product_id":"sesame_003","title":"Shimo Farm - Roasted Golden Sesame Seeds 35g - Product of Miyazaki Prefecture","description":"\u003clink type=\"text\/css\" href=\"https:\/\/kawashima-ya.backdrop.jp\/css\/unity.css\" rel=\"stylesheet\"\u003e\n\u003cdiv class=\"exp\"\u003e\n    \u003cdiv id=\"prd_unityTemp_min\"\u003e\n        \u003csection\u003e\n            \u003ch2 class=\"unityMain-b_h2\" style=\"margin-bottom: 2%;\"\u003eHigh Quality Pesticide-Free Japanese Sesame Seeds\u003cbr\u003e“Mimatan Sesame”\u003c\/h2\u003e\n            \u003cp style=\"text-align: justify; margin-top: 2%;\"\u003e \n                Mimatan Sesame seeds are grown in warm climates and well drained soil.\u003cbr\u003e\u003cbr\u003eThis sesame is produced in the Miyakonojo Basin at the foot of the Kirishima Mountains in Southern Kyushu, where the legend of Tenson Korin remains, and in Mimata Town, Miyazaki Prefecture, to the south of the Miyakonojo Basin.\u003cbr\u003e\u003cbr\u003e Mimata Town, Miyazaki Prefecture is said to be a \"town of flowers, greenery and water\" and is very suitable for sesame cultivation conditions because it is warm throughout the year and has good drainage in shirasu soil.\u003cbr\u003e\u003cbr\u003eThe reason why sesame seeds in Mimata are delicious is that they have good quality water and the natural ecosystem where the soil lives is maintained. In the old Edo period, sesame was exported to Kansai as a cash crop from this area.\u003cbr\u003e\u003cbr\u003e The sesame seeds of Mimata Town that have been revived to the present. We hope that people all over Japan and the world who are living today will know and eat this precious gift that nature has nurtured.\n            \u003c\/p\u003e \n            \u003cdiv class=\"prd_unityFullcol\"\u003e\u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_01.jpg\" alt=\"Shimo Farm Sesame\" width=\"100%\"\u003e\u003c\/div\u003e\n            \u003cp style=\"text-align: justify; margin-top: 2%;\"\u003e \n                It is said that 99.9% of the sesame currently consumed in Japan is imported. Mitan sesame is a safe and healthy Japanese sesame that does not use pesticides or chemical fertilizers.\u003cbr\u003e\u003cbr\u003ePeople smile when they eat delicious foods and foods that they know are good for them. Based on that smile, we will continue to make safe and healthy sesame seeds by a cultivation method that does not use pesticides or chemical fertilizers so that people of all ages can enjoy it.\n            \u003c\/p\u003e \n        \u003c\/section\u003e\n\n        \u003csection\u003e\n            \u003ch2 class=\"unityMain-b_h2\" style=\"margin-bottom: 2%;\"\u003eSpecial Feature of Shimo Farm Roasted Sesame Seeds\u003c\/h2\u003e\n            \u003cp style=\"text-align: justify; margin-top: 2%;\"\u003e \n                This roasted sesame is carefully roasted in a roasting kettle over time. You can also grind the roasted sesame and enjoy the taste and aroma even more. \n            \u003c\/p\u003e \n        \u003c\/section\u003e\n\n        \u003csection\u003e\n            \u003ch2 class=\"unityMain-b_h2\" style=\"margin-bottom: 2%;\"\u003eThe Birth Story of Mimatan Sesame Seeds\u003c\/h2\u003e\n            \u003cp style=\"text-align: justify; margin-top: 2%;\"\u003e \n                In December 2008, the Kirishima Organization was established in Mimata Town, Miyazaki Prefecture, formed by former office workers. Starting here, the production of domestic sesame that makes the best use of the nature of Mimata has begun.\u003cbr\u003e\u003cbr\u003eInitially there were 22 members and only 2 experienced farmers, but as a result of hard work and efforts to produce sesame for the region, the number of farmers is increasing to 35 now. The enthusiasm is only growing from there. (The production scale is expanding year by year to 1.3ha in 2009, 2.7ha in 2010, and 17ha in 2011.)\u003cbr\u003e\u003cbr\u003eThe production cost of sesame can be kept low, and the damage to birds and other animals is relatively small.\u003cbr\u003e\u003cbr\u003eKirishima Organization uses abandoned cultivated land to thoroughly cultivate without using pesticides and chemical fertilizers, and thins out, planting, and harvesting work mainly by hand.\u003cbr\u003e\u003cbr\u003e“The youth” with an average age of 65 are trying to pave the way for new agriculture in Mimata and pass it on to their children.\n            \u003c\/p\u003e \n\n            \u003cbr\u003e\u003cbr\u003e\n            \u003ch3 class=\"unityMain-b_h3\" style=\"margin-bottom: 2%;\"\u003eDevelopment Using Stems And Leaves\u003c\/h3\u003e\n            \u003cdiv class=\"zigzag\"\u003e\u003cdiv class=\"clearfix prd_zigzagLeft\"\u003e\n\u003cdiv class=\"zigzagTxt\"\u003e\n                \u003cp\u003e\n                    If the sesame seeds themselves are abundant in nutrition, we believe that the stems and leaves that nourish the seeds may also contain the same ingredients.\u003cbr\u003e\u003cbr\u003eCurrently, in collaboration with a local university, we are conducting a component analysis survey using young leaves and stems in the process of sesame growth.\n                \u003c\/p\u003e\n            \u003c\/div\u003e\n\u003cdiv class=\"zigzagImg\"\u003e\u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_03.jpg\" alt=\"シンプルコード3\" width=\"100%\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n            \n            \u003cbr\u003e\u003cbr\u003e\n            \u003ch3 class=\"unityMain-b_h3\" style=\"margin-bottom: 2%;\"\u003eCooperation Between Agriculture, Industry, Commerce, And Tourism\u003c\/h3\u003e\n            \u003cdiv class=\"zigzag\"\u003e\u003cdiv class=\"clearfix prd_zigzagLeft\"\u003e\n\u003cdiv class=\"zigzagTxt\"\u003e\n                \u003cp\u003e\n                    As an area that specializes in sesame production, we start with cultivation and harvesting, then we manufacture products from the ingredient for distribution. Lastly, we also develop recipes using sesame seeds.\u003cbr\u003e\u003cbr\u003eWith the cooperation of public facilities, educational facilities, and local businesses, we will carry out initiatives to create an environment where you can enjoy sesame seeds in your daily life.\n                \u003c\/p\u003e\n            \u003c\/div\u003e\n\u003cdiv class=\"zigzagImg\"\u003e\u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_04.jpg\" alt=\"シンプルコード3\" width=\"100%\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n            \u003cbr\u003e\u003cbr\u003e\n            \u003ch3 class=\"unityMain-b_h3\" style=\"margin-bottom: 2%;\"\u003eWe Aim To Be The Best Sesame Producing Area In Japan\u003c\/h3\u003e\n            \u003cdiv class=\"zigzag\"\u003e\u003cdiv class=\"clearfix prd_zigzagLeft\"\u003e\n\u003cdiv class=\"zigzagTxt\"\u003e\n                \u003cp\u003e\n                    Sesame town development officially started after sesame was certified as a local resource in Miyazaki Prefecture by the Small and Medium Business Administration in November 2010.\u003cbr\u003e\u003cbr\u003eIn order to spread it inside and outside the prefecture, it is necessary to create elements that add value, and we will aim for the highest production volume in Japan to the extent that it has the potential to be the best.\n                \u003c\/p\u003e\n            \u003c\/div\u003e\n\u003cdiv class=\"zigzagImg\"\u003e\u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_05.jpg\" alt=\"シンプルコード3\" width=\"100%\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n        \u003c\/section\u003e\n\n        \u003csection\u003e\n            \u003ch2 class=\"unityMain-b_h2\" style=\"margin-bottom: 2%;\"\u003eUnexpectedly Unknown Knowledge of Sesame Seeds\u003c\/h2\u003e\n            \u003cp style=\"text-align: justify; margin-top: 2%;\"\u003e \n                Growing sesame means knowing sesame. We will introduce knowledge about sesame seeds that we get from developing the product.            \n            \u003c\/p\u003e \n            \u003cbr\u003e\u003cbr\u003e\n            \u003ch3 class=\"unityMain-b_h3\" style=\"margin-bottom: 2%;\"\u003eSurprisingly, There Are Multiple Varieties Of Sesame\u003c\/h3\u003e\n            \u003cp style=\"text-align: justify; margin-top: 2%;\"\u003e \n                Sesame can be roughly divided into three types: white, black, and gold, depending on the color of the exodermis of the seed. However, it is said that there are about 3,000 varieties cultivated all over the world.            \n            \u003c\/p\u003e \n            \u003cdiv class=\"prd_unityFullcol\"\u003e\u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_09.jpg\" alt=\"Shimo Farm Sesame\" width=\"100%\"\u003e\u003c\/div\u003e\n            \u003ch3 class=\"unityMain-b_h3\" style=\"margin-bottom: 2%;\"\u003eThe Origin Of Sesame\u003c\/h3\u003e\n            \u003cp style=\"text-align: justify; margin-top: 2%;\"\u003e \n                Sesame is an ingredient originally brought from overseas. The original place of origin is said to be Africa.\u003cbr\u003e\u003cbr\u003eIt is said that it came to Japan during the Jomon period or around the introduction period of Buddhism.\u003cbr\u003e\u003cbr\u003eSesame has taken root in people's lives as a food culture and has been cultivated all over Japan except Hokkaido.\n            \u003c\/p\u003e \n            \u003ch3 class=\"unityMain-b_h3\" style=\"margin-bottom: 2%;\"\u003eCurrent Sesame Production Situation In Japan\u003c\/h3\u003e\n            \u003cp style=\"text-align: justify; margin-top: 2%;\"\u003e \n                Unfortunately, due to poor productivity and poor mechanization, sesame production in Japan continued to decline.\u003cbr\u003e\u003cbr\u003eCurrently, 99.9% of sesame in Japan is imported from Africa such as Nigeria and Burkina Faso, Central and South America such as Paraguay and Bolivia, and China. Current sesame production in Japan is only 0.1%.\u003cbr\u003e\u003cbr\u003eHowever, even under such circumstances, Mimata Town, Miyazaki Prefecture meets the conditions for growing good quality sesame seeds. We will deliver pesticide-free sesame that is cultivated with passion and hope in order to deliver safe and healthy sesame to everyone. \n            \u003c\/p\u003e          \n        \u003c\/section\u003e\n\n        \u003csection\u003e\n            \u003ch2 class=\"unityMain-b_h2\" style=\"margin-bottom: 2%;\"\u003eThe Difference Between White, Black, And Gold Sesame\u003c\/h2\u003e\n\n            \u003ch3 class=\"unityMain-b_h3\" style=\"margin-bottom: 2%;\"\u003eWhite sesame\u003c\/h3\u003e\n            \u003cdiv class=\"zigzag\"\u003e\u003cdiv class=\"clearfix prd_zigzagLeft\"\u003e\n\u003cdiv class=\"zigzagTxt\"\u003e\n                \u003cp\u003e\n                    It is light beige, has a sweet taste, and the fragrant aroma is not very strong. It is often used in sesame oil because it contains a relatively large amount of fat.\n                \u003c\/p\u003e\n            \u003c\/div\u003e\n\u003cdiv class=\"zigzagImg\"\u003e\u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_06.jpg\" alt=\"シンプルコード3\" width=\"100%\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n            \n            \u003cbr\u003e\u003cbr\u003e\n            \u003ch3 class=\"unityMain-b_h3\" style=\"margin-bottom: 2%;\"\u003eBlack sesame\u003c\/h3\u003e\n            \u003cdiv class=\"zigzag\"\u003e\u003cdiv class=\"clearfix prd_zigzagRight\"\u003e\n\u003cdiv class=\"zigzagTxt\"\u003e\n                \u003cp\u003e\n                    It has a lot of aromatic components and a strong scent. Although it is low in fat, it has a high proportion of seed coat and contains calcium and manganese, and is often used in confectionery, mixed with salt and pepper, or used as rice cracker topping.                \n                \u003c\/p\u003e\n            \u003c\/div\u003e\n\u003cdiv class=\"zigzagImg\"\u003e\u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_07.jpg\" alt=\"シンプルコード3\" width=\"100%\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n            \u003cbr\u003e\u003cbr\u003e\n            \u003ch3 class=\"unityMain-b_h3\" style=\"margin-bottom: 2%;\"\u003eGold sesame\u003c\/h3\u003e\n            \u003cdiv class=\"zigzag\"\u003e\u003cdiv class=\"clearfix prd_zigzagLeft\"\u003e\n\u003cdiv class=\"zigzagTxt\"\u003e\n                \u003cp\u003e\n                    It is a rare sesame with a small amount of production. It has a strong scent and contains antioxidants.                \n                \u003c\/p\u003e\n            \u003c\/div\u003e\n\u003cdiv class=\"zigzagImg\"\u003e\u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_08.jpg\" alt=\"シンプルコード3\" width=\"100%\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n        \u003c\/section\u003e\n\n\n        \u003csection\u003e\n            \u003cdiv class=\"zigzag\"\u003e\n                \u003ch2 class=\"item_info\"\u003eProduct Detail\u003c\/h2\u003e\n\u003cdiv class=\"clearfix prd_zigzagLeft\"\u003e\n\u003cdiv class=\"zigzagTxt\"\u003e\u003ctable width=\"100%\" class=\"prd_detail\" cellpadding=\"0\" cellspacing=\"0\"\u003e\n                      \u003ctbody\u003e\n                      \u003ctr\u003e\n                        \u003cth scope=\"row\"\u003eQuantity\u003c\/th\u003e\n                        \u003ctd\u003e35g\u003c\/td\u003e\n                      \u003c\/tr\u003e\n                      \u003ctr\u003e\n                        \u003cth scope=\"row\"\u003eIngredients\u003c\/th\u003e\n                        \u003ctd\u003eRoasted sesame seeds\u003c\/td\u003e\n                      \u003c\/tr\u003e\n                      \u003ctr\u003e\n                        \u003cth scope=\"row\"\u003eStorage Guide\u003c\/th\u003e\n                        \u003ctd\u003e\n                            Please keep away from direct sunlight and don’t put it in high temperature and humidity.\n                        \u003c\/td\u003e\n                      \u003c\/tr\u003e  \n                      \u003ctr\u003e\n                        \u003cth scope=\"row\"\u003eExpiration Date\u003c\/th\u003e\n                        \u003ctd\u003e\n                            Described on the package.\n                        \u003c\/td\u003e\n                      \u003c\/tr\u003e                     \n                      \u003ctr\u003e\n                        \u003cth scope=\"row\"\u003eNote\u003c\/th\u003e\n                        \u003ctd\u003e\n                            This product is manufactured in Japan for both raw materials and processing\n                        \u003c\/td\u003e\n                      \u003c\/tr\u003e\n                \u003c\/tbody\u003e\n\u003c\/table\u003e\u003c\/div\u003e\n\u003cdiv class=\"zigzagImg\"\u003e\u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_irigo35_a.jpg\" alt=\"商品詳細\" width=\"100%\" style=\"margin:0;\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n              \u003c\/div\u003e\n        \u003c\/section\u003e\n    \u003c\/div\u003e\n    \u003c\/div\u003e","brand":"Shimo Farm","offers":[{"title":"Default Title","offer_id":39612980691113,"sku":"139339805","price":519.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0067\/4152\/4545\/products\/139339805.jpg?v=1617689580"},{"product_id":"sesame_004","title":"Shimo Farm - Crushed Golden Sesame Seeds 35g - Product of Miyazaki Prefecture","description":"\u003clink type=\"text\/css\" href=\"https:\/\/kawashima-ya.backdrop.jp\/css\/unity.css\" rel=\"stylesheet\"\u003e\n\u003cdiv class=\"exp\"\u003e\n\u003cdiv id=\"prd_unityTemp_min\"\u003e\n\u003csection\u003e\n\u003ch2 class=\"unityMain-b_h2\" style=\"margin-bottom: 2%;\"\u003eHigh Quality Pesticide-Free Japanese Sesame Seeds\u003cbr\u003e“Mimatan Sesame”\u003c\/h2\u003e\n\u003cp style=\"text-align: justify; margin-top: 2%;\"\u003eMimatan Sesame seeds are grown in warm climates and well drained soil.\u003cbr\u003e\u003cbr\u003eThis sesame is produced in the Miyakonojo Basin at the foot of the Kirishima Mountains in Southern Kyushu, where the legend of Tenson Korin remains, and in Mimata Town, Miyazaki Prefecture, to the south of the Miyakonojo Basin.\u003cbr\u003e\u003cbr\u003e Mimata Town, Miyazaki Prefecture is said to be a \"town of flowers, greenery and water\" and is very suitable for sesame cultivation conditions because it is warm throughout the year and has good drainage in shirasu soil.\u003cbr\u003e\u003cbr\u003eThe reason why sesame seeds in Mimata are delicious is that they have good quality water and the natural ecosystem where the soil lives is maintained. In the old Edo period, sesame was exported to Kansai as a cash crop from this area.\u003cbr\u003e\u003cbr\u003e The sesame seeds of Mimata Town that have been revived to the present. We hope that people all over Japan and the world who are living today will know and eat this precious gift that nature has nurtured.\u003c\/p\u003e\n\u003cdiv class=\"prd_unityFullcol\"\u003e\u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_01.jpg\" alt=\"Shimo Farm Sesame\" width=\"100%\"\u003e\u003c\/div\u003e\n\u003cp style=\"text-align: justify; margin-top: 2%;\"\u003eIt is said that 99.9% of the sesame currently consumed in Japan is imported. Mitan sesame is a safe and healthy Japanese sesame that does not use pesticides or chemical fertilizers.\u003cbr\u003e\u003cbr\u003ePeople smile when they eat delicious foods and foods that they know are good for them. Based on that smile, we will continue to make safe and healthy sesame seeds by a cultivation method that does not use pesticides or chemical fertilizers so that people of all ages can enjoy it.\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection\u003e\n\u003ch2 class=\"unityMain-b_h2\" style=\"margin-bottom: 2%;\"\u003eSpecial Feature of Shimo Farm Crushed Sesame Seeds\u003c\/h2\u003e\n\u003cdiv class=\"prd_unityFullcol\"\u003e\u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_surigo35_1.jpg\" alt=\"Shimo Farm Sesame\" width=\"100%\"\u003e\u003c\/div\u003e\n\u003cp style=\"text-align: justify; margin-top: 2%;\"\u003eThis ground sesame is grounded with a stone mill to prevent the heat from being generated during grinding and weakening the flavor of sesame, so the flavor of sesame is stronger. It is an easy and convenient product that you can enjoy as a quick sprinkle on anything such as yogurt, salad, and meat dishes.\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection\u003e\n\u003ch2 class=\"unityMain-b_h2\" style=\"margin-bottom: 2%;\"\u003eThe Birth Story of Mimatan Sesame Seeds\u003c\/h2\u003e\n\u003cp style=\"text-align: justify; margin-top: 2%;\"\u003eIn December 2008, the Kirishima Organization was established in Mimata Town, Miyazaki Prefecture, formed by former office workers. Starting here, the production of domestic sesame that makes the best use of the nature of Mimata has begun.\u003cbr\u003e\u003cbr\u003eInitially there were 22 members and only 2 experienced farmers, but as a result of hard work and efforts to produce sesame for the region, the number of farmers is increasing to 35 now. The enthusiasm is only growing from there. (The production scale is expanding year by year to 1.3ha in 2009, 2.7ha in 2010, and 17ha in 2011.)\u003cbr\u003e\u003cbr\u003eThe production cost of sesame can be kept low, and the damage to birds and other animals is relatively small.\u003cbr\u003e\u003cbr\u003eKirishima Organization uses abandoned cultivated land to thoroughly cultivate without using pesticides and chemical fertilizers, and thins out, planting, and harvesting work mainly by hand.\u003cbr\u003e\u003cbr\u003e“The youth” with an average age of 65 are trying to pave the way for new agriculture in Mimata and pass it on to their children.\u003c\/p\u003e\n\u003cbr\u003e\u003cbr\u003e\n\u003ch3 class=\"unityMain-b_h3\" style=\"margin-bottom: 2%;\"\u003eDevelopment Using Stems And Leaves\u003c\/h3\u003e\n\u003cdiv class=\"zigzag\"\u003e\n\u003cdiv class=\"clearfix prd_zigzagLeft\"\u003e\n\u003cdiv class=\"zigzagTxt\"\u003e\n\u003cp\u003eIf the sesame seeds themselves are abundant in nutrition, we believe that the stems and leaves that nourish the seeds may also contain the same ingredients.\u003cbr\u003e\u003cbr\u003eCurrently, in collaboration with a local university, we are conducting a component analysis survey using young leaves and stems in the process of sesame growth.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"zigzagImg\"\u003e\u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_03.jpg\" alt=\"シンプルコード3\" width=\"100%\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\u003cbr\u003e\n\u003ch3 class=\"unityMain-b_h3\" style=\"margin-bottom: 2%;\"\u003eCooperation Between Agriculture, Industry, Commerce, And Tourism\u003c\/h3\u003e\n\u003cdiv class=\"zigzag\"\u003e\n\u003cdiv class=\"clearfix prd_zigzagLeft\"\u003e\n\u003cdiv class=\"zigzagTxt\"\u003e\n\u003cp\u003eAs an area that specializes in sesame production, we start with cultivation and harvesting, then we manufacture products from the ingredient for distribution. Lastly, we also develop recipes using sesame seeds.\u003cbr\u003e\u003cbr\u003eWith the cooperation of public facilities, educational facilities, and local businesses, we will carry out initiatives to create an environment where you can enjoy sesame seeds in your daily life.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"zigzagImg\"\u003e\u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_04.jpg\" alt=\"シンプルコード3\" width=\"100%\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\u003cbr\u003e\n\u003ch3 class=\"unityMain-b_h3\" style=\"margin-bottom: 2%;\"\u003eWe Aim To Be The Best Sesame Producing Area In Japan\u003c\/h3\u003e\n\u003cdiv class=\"zigzag\"\u003e\n\u003cdiv class=\"clearfix prd_zigzagLeft\"\u003e\n\u003cdiv class=\"zigzagTxt\"\u003e\n\u003cp\u003eSesame town development officially started after sesame was certified as a local resource in Miyazaki Prefecture by the Small and Medium Business Administration in November 2010.\u003cbr\u003e\u003cbr\u003eIn order to spread it inside and outside the prefecture, it is necessary to create elements that add value, and we will aim for the highest production volume in Japan to the extent that it has the potential to be the best.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"zigzagImg\"\u003e\u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_05.jpg\" alt=\"シンプルコード3\" width=\"100%\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003csection\u003e\n\u003ch2 class=\"unityMain-b_h2\" style=\"margin-bottom: 2%;\"\u003eUnexpectedly Unknown Knowledge of Sesame Seeds\u003c\/h2\u003e\n\u003cp style=\"text-align: justify; margin-top: 2%;\"\u003eGrowing sesame means knowing sesame. We will introduce knowledge about sesame seeds that we get from developing the product.\u003c\/p\u003e\n\u003cbr\u003e\u003cbr\u003e\n\u003ch3 class=\"unityMain-b_h3\" style=\"margin-bottom: 2%;\"\u003eSurprisingly, There Are Multiple Varieties Of Sesame\u003c\/h3\u003e\n\u003cp style=\"text-align: justify; margin-top: 2%;\"\u003eSesame can be roughly divided into three types: white, black, and gold, depending on the color of the exodermis of the seed. However, it is said that there are about 3,000 varieties cultivated all over the world.\u003c\/p\u003e\n\u003cdiv class=\"prd_unityFullcol\"\u003e\u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_09.jpg\" alt=\"Shimo Farm Sesame\" width=\"100%\"\u003e\u003c\/div\u003e\n\u003ch3 class=\"unityMain-b_h3\" style=\"margin-bottom: 2%;\"\u003eThe Origin Of Sesame\u003c\/h3\u003e\n\u003cp style=\"text-align: justify; margin-top: 2%;\"\u003eSesame is an ingredient originally brought from overseas. The original place of origin is said to be Africa.\u003cbr\u003e\u003cbr\u003eIt is said that it came to Japan during the Jomon period or around the introduction period of Buddhism.\u003cbr\u003e\u003cbr\u003eSesame has taken root in people's lives as a food culture and has been cultivated all over Japan except Hokkaido.\u003c\/p\u003e\n\u003ch3 class=\"unityMain-b_h3\" style=\"margin-bottom: 2%;\"\u003eCurrent Sesame Production Situation In Japan\u003c\/h3\u003e\n\u003cp style=\"text-align: justify; margin-top: 2%;\"\u003eUnfortunately, due to poor productivity and poor mechanization, sesame production in Japan continued to decline.\u003cbr\u003e\u003cbr\u003eCurrently, 99.9% of sesame in Japan is imported from Africa such as Nigeria and Burkina Faso, Central and South America such as Paraguay and Bolivia, and China. Current sesame production in Japan is only 0.1%.\u003cbr\u003e\u003cbr\u003eHowever, even under such circumstances, Mimata Town, Miyazaki Prefecture meets the conditions for growing good quality sesame seeds. We will deliver pesticide-free sesame that is cultivated with passion and hope in order to deliver safe and healthy sesame to everyone.\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection\u003e\n\u003ch2 class=\"unityMain-b_h2\" style=\"margin-bottom: 2%;\"\u003eThe Difference Between White, Black, And Gold Sesame\u003c\/h2\u003e\n\u003ch3 class=\"unityMain-b_h3\" style=\"margin-bottom: 2%;\"\u003eWhite sesame\u003c\/h3\u003e\n\u003cdiv class=\"zigzag\"\u003e\n\u003cdiv class=\"clearfix prd_zigzagLeft\"\u003e\n\u003cdiv class=\"zigzagTxt\"\u003e\n\u003cp\u003eIt is light beige, has a sweet taste, and the fragrant aroma is not very strong. It is often used in sesame oil because it contains a relatively large amount of fat.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"zigzagImg\"\u003e\u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_06.jpg\" alt=\"シンプルコード3\" width=\"100%\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\u003cbr\u003e\n\u003ch3 class=\"unityMain-b_h3\" style=\"margin-bottom: 2%;\"\u003eBlack sesame\u003c\/h3\u003e\n\u003cdiv class=\"zigzag\"\u003e\n\u003cdiv class=\"clearfix prd_zigzagRight\"\u003e\n\u003cdiv class=\"zigzagTxt\"\u003e\n\u003cp\u003eIt has a lot of aromatic components and a strong scent. Although it is low in fat, it has a high proportion of seed coat and contains calcium and manganese, and is often used in confectionery, mixed with salt and pepper, or used as rice cracker topping.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"zigzagImg\"\u003e\u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_07.jpg\" alt=\"シンプルコード3\" width=\"100%\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\u003cbr\u003e\n\u003ch3 class=\"unityMain-b_h3\" style=\"margin-bottom: 2%;\"\u003eGold sesame\u003c\/h3\u003e\n\u003cdiv class=\"zigzag\"\u003e\n\u003cdiv class=\"clearfix prd_zigzagLeft\"\u003e\n\u003cdiv class=\"zigzagTxt\"\u003e\n\u003cp\u003eIt is a rare sesame with a small amount of production. It has a strong scent and contains antioxidants.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"zigzagImg\"\u003e\u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_08.jpg\" alt=\"シンプルコード3\" width=\"100%\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003csection\u003e\n\u003cdiv class=\"zigzag\"\u003e\n\u003ch2 class=\"item_info\"\u003eProduct Detail\u003c\/h2\u003e\n\u003cdiv class=\"clearfix prd_zigzagLeft\"\u003e\n\u003cdiv class=\"zigzagTxt\"\u003e\n\u003ctable width=\"100%\" class=\"prd_detail\" cellpadding=\"0\" cellspacing=\"0\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eQuantity\u003c\/th\u003e\n\u003ctd\u003e35g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eIngredients\u003c\/th\u003e\n\u003ctd\u003eCrushed sesame seeds\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eStorage Guide\u003c\/th\u003e\n\u003ctd\u003ePlease keep away from direct sunlight and don’t put it in high temperature and humidity.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eExpiration Date\u003c\/th\u003e\n\u003ctd\u003eDescribed on the package.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eNote\u003c\/th\u003e\n\u003ctd\u003eThis product is manufactured in Japan for both raw materials and processing\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"zigzagImg\"\u003e\u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_surigo35_a.jpg\" alt=\"商品詳細\" width=\"100%\" style=\"margin: 0;\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Shimo Farm","offers":[{"title":"Default Title","offer_id":39612980756649,"sku":"139340083","price":530.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0067\/4152\/4545\/products\/139340083.jpg?v=1617689581"},{"product_id":"sesame_005","title":"Shimo Farm - Roasted Black Sesame Seeds 35g - Product of Miyazaki Prefecture","description":"\u003clink type=\"text\/css\" href=\"https:\/\/kawashima-ya.backdrop.jp\/css\/unity.css\" rel=\"stylesheet\"\u003e\n\u003cdiv class=\"exp\"\u003e\n    \u003cdiv id=\"prd_unityTemp_min\"\u003e\n        \u003csection\u003e\n            \u003ch2 class=\"unityMain-b_h2\" style=\"margin-bottom: 2%;\"\u003eHigh Quality Pesticide-Free Japanese Sesame Seeds\u003cbr\u003e“Mimatan Sesame”\u003c\/h2\u003e\n            \u003cp style=\"text-align: justify; margin-top: 2%;\"\u003e \n                Mimatan Sesame seeds are grown in warm climates and well drained soil.\u003cbr\u003e\u003cbr\u003eThis sesame is produced in the Miyakonojo Basin at the foot of the Kirishima Mountains in Southern Kyushu, where the legend of Tenson Korin remains, and in Mimata Town, Miyazaki Prefecture, to the south of the Miyakonojo Basin.\u003cbr\u003e\u003cbr\u003e Mimata Town, Miyazaki Prefecture is said to be a \"town of flowers, greenery and water\" and is very suitable for sesame cultivation conditions because it is warm throughout the year and has good drainage in shirasu soil.\u003cbr\u003e\u003cbr\u003eThe reason why sesame seeds in Mimata are delicious is that they have good quality water and the natural ecosystem where the soil lives is maintained. In the old Edo period, sesame was exported to Kansai as a cash crop from this area.\u003cbr\u003e\u003cbr\u003e The sesame seeds of Mimata Town that have been revived to the present. We hope that people all over Japan and the world who are living today will know and eat this precious gift that nature has nurtured.\n            \u003c\/p\u003e \n            \u003cdiv class=\"prd_unityFullcol\"\u003e\u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_01.jpg\" alt=\"Shimo Farm Sesame\" width=\"100%\"\u003e\u003c\/div\u003e\n            \u003cp style=\"text-align: justify; margin-top: 2%;\"\u003e \n                It is said that 99.9% of the sesame currently consumed in Japan is imported. Mitan sesame is a safe and healthy Japanese sesame that does not use pesticides or chemical fertilizers.\u003cbr\u003e\u003cbr\u003ePeople smile when they eat delicious foods and foods that they know are good for them. Based on that smile, we will continue to make safe and healthy sesame seeds by a cultivation method that does not use pesticides or chemical fertilizers so that people of all ages can enjoy it.\n            \u003c\/p\u003e \n        \u003c\/section\u003e\n\n        \u003csection\u003e\n            \u003ch2 class=\"unityMain-b_h2\" style=\"margin-bottom: 2%;\"\u003eSpecial Feature of Shimo Farm Roasted Sesame Seeds\u003c\/h2\u003e\n            \u003cp style=\"text-align: justify; margin-top: 2%;\"\u003e \n                This roasted sesame is carefully roasted in a roasting kettle over time. You can also grind the roasted sesame and enjoy the taste and aroma even more. \n            \u003c\/p\u003e \n        \u003c\/section\u003e\n\n        \u003csection\u003e\n            \u003ch2 class=\"unityMain-b_h2\" style=\"margin-bottom: 2%;\"\u003eThe Birth Story of Mimatan Sesame Seeds\u003c\/h2\u003e\n            \u003cp style=\"text-align: justify; margin-top: 2%;\"\u003e \n                In December 2008, the Kirishima Organization was established in Mimata Town, Miyazaki Prefecture, formed by former office workers. Starting here, the production of domestic sesame that makes the best use of the nature of Mimata has begun.\u003cbr\u003e\u003cbr\u003eInitially there were 22 members and only 2 experienced farmers, but as a result of hard work and efforts to produce sesame for the region, the number of farmers is increasing to 35 now. The enthusiasm is only growing from there. (The production scale is expanding year by year to 1.3ha in 2009, 2.7ha in 2010, and 17ha in 2011.)\u003cbr\u003e\u003cbr\u003eThe production cost of sesame can be kept low, and the damage to birds and other animals is relatively small.\u003cbr\u003e\u003cbr\u003eKirishima Organization uses abandoned cultivated land to thoroughly cultivate without using pesticides and chemical fertilizers, and thins out, planting, and harvesting work mainly by hand.\u003cbr\u003e\u003cbr\u003e“The youth” with an average age of 65 are trying to pave the way for new agriculture in Mimata and pass it on to their children.\n            \u003c\/p\u003e \n\n            \u003cbr\u003e\u003cbr\u003e\n            \u003ch3 class=\"unityMain-b_h3\" style=\"margin-bottom: 2%;\"\u003eDevelopment Using Stems And Leaves\u003c\/h3\u003e\n            \u003cdiv class=\"zigzag\"\u003e\u003cdiv class=\"clearfix prd_zigzagLeft\"\u003e\n\u003cdiv class=\"zigzagTxt\"\u003e\n                \u003cp\u003e\n                    If the sesame seeds themselves are abundant in nutrition, we believe that the stems and leaves that nourish the seeds may also contain the same ingredients.\u003cbr\u003e\u003cbr\u003eCurrently, in collaboration with a local university, we are conducting a component analysis survey using young leaves and stems in the process of sesame growth.\n                \u003c\/p\u003e\n            \u003c\/div\u003e\n\u003cdiv class=\"zigzagImg\"\u003e\u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_03.jpg\" alt=\"シンプルコード3\" width=\"100%\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n            \n            \u003cbr\u003e\u003cbr\u003e\n            \u003ch3 class=\"unityMain-b_h3\" style=\"margin-bottom: 2%;\"\u003eCooperation Between Agriculture, Industry, Commerce, And Tourism\u003c\/h3\u003e\n            \u003cdiv class=\"zigzag\"\u003e\u003cdiv class=\"clearfix prd_zigzagLeft\"\u003e\n\u003cdiv class=\"zigzagTxt\"\u003e\n                \u003cp\u003e\n                    As an area that specializes in sesame production, we start with cultivation and harvesting, then we manufacture products from the ingredient for distribution. Lastly, we also develop recipes using sesame seeds.\u003cbr\u003e\u003cbr\u003eWith the cooperation of public facilities, educational facilities, and local businesses, we will carry out initiatives to create an environment where you can enjoy sesame seeds in your daily life.\n                \u003c\/p\u003e\n            \u003c\/div\u003e\n\u003cdiv class=\"zigzagImg\"\u003e\u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_04.jpg\" alt=\"シンプルコード3\" width=\"100%\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n            \u003cbr\u003e\u003cbr\u003e\n            \u003ch3 class=\"unityMain-b_h3\" style=\"margin-bottom: 2%;\"\u003eWe Aim To Be The Best Sesame Producing Area In Japan\u003c\/h3\u003e\n            \u003cdiv class=\"zigzag\"\u003e\u003cdiv class=\"clearfix prd_zigzagLeft\"\u003e\n\u003cdiv class=\"zigzagTxt\"\u003e\n                \u003cp\u003e\n                    Sesame town development officially started after sesame was certified as a local resource in Miyazaki Prefecture by the Small and Medium Business Administration in November 2010.\u003cbr\u003e\u003cbr\u003eIn order to spread it inside and outside the prefecture, it is necessary to create elements that add value, and we will aim for the highest production volume in Japan to the extent that it has the potential to be the best.\n                \u003c\/p\u003e\n            \u003c\/div\u003e\n\u003cdiv class=\"zigzagImg\"\u003e\u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_05.jpg\" alt=\"シンプルコード3\" width=\"100%\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n        \u003c\/section\u003e\n\n        \u003csection\u003e\n            \u003ch2 class=\"unityMain-b_h2\" style=\"margin-bottom: 2%;\"\u003eUnexpectedly Unknown Knowledge of Sesame Seeds\u003c\/h2\u003e\n            \u003cp style=\"text-align: justify; margin-top: 2%;\"\u003e \n                Growing sesame means knowing sesame. We will introduce knowledge about sesame seeds that we get from developing the product.            \n            \u003c\/p\u003e \n            \u003cbr\u003e\u003cbr\u003e\n            \u003ch3 class=\"unityMain-b_h3\" style=\"margin-bottom: 2%;\"\u003eSurprisingly, There Are Multiple Varieties Of Sesame\u003c\/h3\u003e\n            \u003cp style=\"text-align: justify; margin-top: 2%;\"\u003e \n                Sesame can be roughly divided into three types: white, black, and gold, depending on the color of the exodermis of the seed. However, it is said that there are about 3,000 varieties cultivated all over the world.            \n            \u003c\/p\u003e \n            \u003cdiv class=\"prd_unityFullcol\"\u003e\u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_09.jpg\" alt=\"Shimo Farm Sesame\" width=\"100%\"\u003e\u003c\/div\u003e\n            \u003ch3 class=\"unityMain-b_h3\" style=\"margin-bottom: 2%;\"\u003eThe Origin Of Sesame\u003c\/h3\u003e\n            \u003cp style=\"text-align: justify; margin-top: 2%;\"\u003e \n                Sesame is an ingredient originally brought from overseas. The original place of origin is said to be Africa.\u003cbr\u003e\u003cbr\u003eIt is said that it came to Japan during the Jomon period or around the introduction period of Buddhism.\u003cbr\u003e\u003cbr\u003eSesame has taken root in people's lives as a food culture and has been cultivated all over Japan except Hokkaido.\n            \u003c\/p\u003e \n            \u003ch3 class=\"unityMain-b_h3\" style=\"margin-bottom: 2%;\"\u003eCurrent Sesame Production Situation In Japan\u003c\/h3\u003e\n            \u003cp style=\"text-align: justify; margin-top: 2%;\"\u003e \n                Unfortunately, due to poor productivity and poor mechanization, sesame production in Japan continued to decline.\u003cbr\u003e\u003cbr\u003eCurrently, 99.9% of sesame in Japan is imported from Africa such as Nigeria and Burkina Faso, Central and South America such as Paraguay and Bolivia, and China. Current sesame production in Japan is only 0.1%.\u003cbr\u003e\u003cbr\u003eHowever, even under such circumstances, Mimata Town, Miyazaki Prefecture meets the conditions for growing good quality sesame seeds. We will deliver pesticide-free sesame that is cultivated with passion and hope in order to deliver safe and healthy sesame to everyone. \n            \u003c\/p\u003e          \n        \u003c\/section\u003e\n\n        \u003csection\u003e\n            \u003ch2 class=\"unityMain-b_h2\" style=\"margin-bottom: 2%;\"\u003eThe Difference Between White, Black, And Gold Sesame\u003c\/h2\u003e\n\n            \u003ch3 class=\"unityMain-b_h3\" style=\"margin-bottom: 2%;\"\u003eWhite sesame\u003c\/h3\u003e\n            \u003cdiv class=\"zigzag\"\u003e\u003cdiv class=\"clearfix prd_zigzagLeft\"\u003e\n\u003cdiv class=\"zigzagTxt\"\u003e\n                \u003cp\u003e\n                    It is light beige, has a sweet taste, and the fragrant aroma is not very strong. It is often used in sesame oil because it contains a relatively large amount of fat.\n                \u003c\/p\u003e\n            \u003c\/div\u003e\n\u003cdiv class=\"zigzagImg\"\u003e\u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_06.jpg\" alt=\"シンプルコード3\" width=\"100%\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n            \n            \u003cbr\u003e\u003cbr\u003e\n            \u003ch3 class=\"unityMain-b_h3\" style=\"margin-bottom: 2%;\"\u003eBlack sesame\u003c\/h3\u003e\n            \u003cdiv class=\"zigzag\"\u003e\u003cdiv class=\"clearfix prd_zigzagRight\"\u003e\n\u003cdiv class=\"zigzagTxt\"\u003e\n                \u003cp\u003e\n                    It has a lot of aromatic components and a strong scent. Although it is low in fat, it has a high proportion of seed coat and contains calcium and manganese, and is often used in confectionery, mixed with salt and pepper, or used as rice cracker topping.                \n                \u003c\/p\u003e\n            \u003c\/div\u003e\n\u003cdiv class=\"zigzagImg\"\u003e\u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_07.jpg\" alt=\"シンプルコード3\" width=\"100%\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n            \u003cbr\u003e\u003cbr\u003e\n            \u003ch3 class=\"unityMain-b_h3\" style=\"margin-bottom: 2%;\"\u003eGold sesame\u003c\/h3\u003e\n            \u003cdiv class=\"zigzag\"\u003e\u003cdiv class=\"clearfix prd_zigzagLeft\"\u003e\n\u003cdiv class=\"zigzagTxt\"\u003e\n                \u003cp\u003e\n                    It is a rare sesame with a small amount of production. It has a strong scent and contains antioxidants.                \n                \u003c\/p\u003e\n            \u003c\/div\u003e\n\u003cdiv class=\"zigzagImg\"\u003e\u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_08.jpg\" alt=\"シンプルコード3\" width=\"100%\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n        \u003c\/section\u003e\n\n\n        \u003csection\u003e\n            \u003cdiv class=\"zigzag\"\u003e\n                \u003ch2 class=\"item_info\"\u003eProduct Detail\u003c\/h2\u003e\n\u003cdiv class=\"clearfix prd_zigzagLeft\"\u003e\n\u003cdiv class=\"zigzagTxt\"\u003e\u003ctable width=\"100%\" class=\"prd_detail\" cellpadding=\"0\" cellspacing=\"0\"\u003e\n                      \u003ctbody\u003e\n                      \u003ctr\u003e\n                        \u003cth scope=\"row\"\u003eQuantity\u003c\/th\u003e\n                        \u003ctd\u003e35g\u003c\/td\u003e\n                      \u003c\/tr\u003e\n                      \u003ctr\u003e\n                        \u003cth scope=\"row\"\u003eIngredients\u003c\/th\u003e\n                        \u003ctd\u003eRoasted sesame seeds\u003c\/td\u003e\n                      \u003c\/tr\u003e\n                      \u003ctr\u003e\n                        \u003cth scope=\"row\"\u003eStorage Guide\u003c\/th\u003e\n                        \u003ctd\u003e\n                            Please keep away from direct sunlight and don’t put it in high temperature and humidity.\n                        \u003c\/td\u003e\n                      \u003c\/tr\u003e  \n                      \u003ctr\u003e\n                        \u003cth scope=\"row\"\u003eExpiration Date\u003c\/th\u003e\n                        \u003ctd\u003e\n                            Described on the package.\n                        \u003c\/td\u003e\n                      \u003c\/tr\u003e                     \n                      \u003ctr\u003e\n                        \u003cth scope=\"row\"\u003eNote\u003c\/th\u003e\n                        \u003ctd\u003e\n                            This product is manufactured in Japan for both raw materials and processing\n                        \u003c\/td\u003e\n                      \u003c\/tr\u003e\n                \u003c\/tbody\u003e\n\u003c\/table\u003e\u003c\/div\u003e\n\u003cdiv class=\"zigzagImg\"\u003e\u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_irigo35_kuro.jpg\" alt=\"商品詳細\" width=\"100%\" style=\"margin:0;\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n              \u003c\/div\u003e\n        \u003c\/section\u003e\n    \u003c\/div\u003e\n    \u003c\/div\u003e","brand":"Shimo Farm","offers":[{"title":"Default Title","offer_id":39612980789417,"sku":"142223095","price":519.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0067\/4152\/4545\/products\/142223095.jpg?v=1617689582"},{"product_id":"sesame_006","title":"Shimo Farm - Crushed Black Sesame Seeds 35g  - Product of Miyazaki Prefecture","description":"\u003clink type=\"text\/css\" href=\"https:\/\/kawashima-ya.backdrop.jp\/css\/unity.css\" rel=\"stylesheet\"\u003e\n\u003cdiv class=\"exp\"\u003e\n\u003cdiv id=\"prd_unityTemp_min\"\u003e\n\u003csection\u003e\n\u003ch2 class=\"unityMain-b_h2\" style=\"margin-bottom: 2%;\"\u003eHigh Quality Pesticide-Free Japanese Sesame Seeds\u003cbr\u003e“Mimatan Sesame”\u003c\/h2\u003e\n\u003cp style=\"text-align: justify; margin-top: 2%;\"\u003eMimatan Sesame seeds are grown in warm climates and well drained soil.\u003cbr\u003e\u003cbr\u003eThis sesame is produced in the Miyakonojo Basin at the foot of the Kirishima Mountains in Southern Kyushu, where the legend of Tenson Korin remains, and in Mimata Town, Miyazaki Prefecture, to the south of the Miyakonojo Basin.\u003cbr\u003e\u003cbr\u003e Mimata Town, Miyazaki Prefecture is said to be a \"town of flowers, greenery and water\" and is very suitable for sesame cultivation conditions because it is warm throughout the year and has good drainage in shirasu soil.\u003cbr\u003e\u003cbr\u003eThe reason why sesame seeds in Mimata are delicious is that they have good quality water and the natural ecosystem where the soil lives is maintained. In the old Edo period, sesame was exported to Kansai as a cash crop from this area.\u003cbr\u003e\u003cbr\u003e The sesame seeds of Mimata Town that have been revived to the present. We hope that people all over Japan and the world who are living today will know and eat this precious gift that nature has nurtured.\u003c\/p\u003e\n\u003cdiv class=\"prd_unityFullcol\"\u003e\u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_01.jpg\" alt=\"Shimo Farm Sesame\" width=\"100%\"\u003e\u003c\/div\u003e\n\u003cp style=\"text-align: justify; margin-top: 2%;\"\u003eIt is said that 99.9% of the sesame currently consumed in Japan is imported. Mitan sesame is a safe and healthy Japanese sesame that does not use pesticides or chemical fertilizers.\u003cbr\u003e\u003cbr\u003ePeople smile when they eat delicious foods and foods that they know are good for them. Based on that smile, we will continue to make safe and healthy sesame seeds by a cultivation method that does not use pesticides or chemical fertilizers so that people of all ages can enjoy it.\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection\u003e\n\u003ch2 class=\"unityMain-b_h2\" style=\"margin-bottom: 2%;\"\u003eSpecial Feature of Shimo Farm Crushed Sesame Seeds\u003c\/h2\u003e\n\u003cp style=\"text-align: justify; margin-top: 2%;\"\u003eThis ground sesame is grounded with a stone mill to prevent the heat from being generated during grinding and weakening the flavor of sesame, so the flavor of sesame is stronger. It is an easy and convenient product that you can enjoy as a quick sprinkle on anything such as yogurt, salad, and meat dishes.\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection\u003e\n\u003ch2 class=\"unityMain-b_h2\" style=\"margin-bottom: 2%;\"\u003eThe Birth Story of Mimatan Sesame Seeds\u003c\/h2\u003e\n\u003cp style=\"text-align: justify; margin-top: 2%;\"\u003eIn December 2008, the Kirishima Organization was established in Mimata Town, Miyazaki Prefecture, formed by former office workers. Starting here, the production of domestic sesame that makes the best use of the nature of Mimata has begun.\u003cbr\u003e\u003cbr\u003eInitially there were 22 members and only 2 experienced farmers, but as a result of hard work and efforts to produce sesame for the region, the number of farmers is increasing to 35 now. The enthusiasm is only growing from there. (The production scale is expanding year by year to 1.3ha in 2009, 2.7ha in 2010, and 17ha in 2011.)\u003cbr\u003e\u003cbr\u003eThe production cost of sesame can be kept low, and the damage to birds and other animals is relatively small.\u003cbr\u003e\u003cbr\u003eKirishima Organization uses abandoned cultivated land to thoroughly cultivate without using pesticides and chemical fertilizers, and thins out, planting, and harvesting work mainly by hand.\u003cbr\u003e\u003cbr\u003e“The youth” with an average age of 65 are trying to pave the way for new agriculture in Mimata and pass it on to their children.\u003c\/p\u003e\n\u003cbr\u003e\u003cbr\u003e\n\u003ch3 class=\"unityMain-b_h3\" style=\"margin-bottom: 2%;\"\u003eDevelopment Using Stems And Leaves\u003c\/h3\u003e\n\u003cdiv class=\"zigzag\"\u003e\n\u003cdiv class=\"clearfix prd_zigzagLeft\"\u003e\n\u003cdiv class=\"zigzagTxt\"\u003e\n\u003cp\u003eIf the sesame seeds themselves are abundant in nutrition, we believe that the stems and leaves that nourish the seeds may also contain the same ingredients.\u003cbr\u003e\u003cbr\u003eCurrently, in collaboration with a local university, we are conducting a component analysis survey using young leaves and stems in the process of sesame growth.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"zigzagImg\"\u003e\u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_03.jpg\" alt=\"シンプルコード3\" width=\"100%\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\u003cbr\u003e\n\u003ch3 class=\"unityMain-b_h3\" style=\"margin-bottom: 2%;\"\u003eCooperation Between Agriculture, Industry, Commerce, And Tourism\u003c\/h3\u003e\n\u003cdiv class=\"zigzag\"\u003e\n\u003cdiv class=\"clearfix prd_zigzagLeft\"\u003e\n\u003cdiv class=\"zigzagTxt\"\u003e\n\u003cp\u003eAs an area that specializes in sesame production, we start with cultivation and harvesting, then we manufacture products from the ingredient for distribution. Lastly, we also develop recipes using sesame seeds.\u003cbr\u003e\u003cbr\u003eWith the cooperation of public facilities, educational facilities, and local businesses, we will carry out initiatives to create an environment where you can enjoy sesame seeds in your daily life.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"zigzagImg\"\u003e\u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_04.jpg\" alt=\"シンプルコード3\" width=\"100%\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\u003cbr\u003e\n\u003ch3 class=\"unityMain-b_h3\" style=\"margin-bottom: 2%;\"\u003eWe Aim To Be The Best Sesame Producing Area In Japan\u003c\/h3\u003e\n\u003cdiv class=\"zigzag\"\u003e\n\u003cdiv class=\"clearfix prd_zigzagLeft\"\u003e\n\u003cdiv class=\"zigzagTxt\"\u003e\n\u003cp\u003eSesame town development officially started after sesame was certified as a local resource in Miyazaki Prefecture by the Small and Medium Business Administration in November 2010.\u003cbr\u003e\u003cbr\u003eIn order to spread it inside and outside the prefecture, it is necessary to create elements that add value, and we will aim for the highest production volume in Japan to the extent that it has the potential to be the best.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"zigzagImg\"\u003e\u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_05.jpg\" alt=\"シンプルコード3\" width=\"100%\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003csection\u003e\n\u003ch2 class=\"unityMain-b_h2\" style=\"margin-bottom: 2%;\"\u003eUnexpectedly Unknown Knowledge of Sesame Seeds\u003c\/h2\u003e\n\u003cp style=\"text-align: justify; margin-top: 2%;\"\u003eGrowing sesame means knowing sesame. We will introduce knowledge about sesame seeds that we get from developing the product.\u003c\/p\u003e\n\u003cbr\u003e\u003cbr\u003e\n\u003ch3 class=\"unityMain-b_h3\" style=\"margin-bottom: 2%;\"\u003eSurprisingly, There Are Multiple Varieties Of Sesame\u003c\/h3\u003e\n\u003cp style=\"text-align: justify; margin-top: 2%;\"\u003eSesame can be roughly divided into three types: white, black, and gold, depending on the color of the exodermis of the seed. However, it is said that there are about 3,000 varieties cultivated all over the world.\u003c\/p\u003e\n\u003cdiv class=\"prd_unityFullcol\"\u003e\u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_09.jpg\" alt=\"Shimo Farm Sesame\" width=\"100%\"\u003e\u003c\/div\u003e\n\u003ch3 class=\"unityMain-b_h3\" style=\"margin-bottom: 2%;\"\u003eThe Origin Of Sesame\u003c\/h3\u003e\n\u003cp style=\"text-align: justify; margin-top: 2%;\"\u003eSesame is an ingredient originally brought from overseas. The original place of origin is said to be Africa.\u003cbr\u003e\u003cbr\u003eIt is said that it came to Japan during the Jomon period or around the introduction period of Buddhism.\u003cbr\u003e\u003cbr\u003eSesame has taken root in people's lives as a food culture and has been cultivated all over Japan except Hokkaido.\u003c\/p\u003e\n\u003ch3 class=\"unityMain-b_h3\" style=\"margin-bottom: 2%;\"\u003eCurrent Sesame Production Situation In Japan\u003c\/h3\u003e\n\u003cp style=\"text-align: justify; margin-top: 2%;\"\u003eUnfortunately, due to poor productivity and poor mechanization, sesame production in Japan continued to decline.\u003cbr\u003e\u003cbr\u003eCurrently, 99.9% of sesame in Japan is imported from Africa such as Nigeria and Burkina Faso, Central and South America such as Paraguay and Bolivia, and China. Current sesame production in Japan is only 0.1%.\u003cbr\u003e\u003cbr\u003eHowever, even under such circumstances, Mimata Town, Miyazaki Prefecture meets the conditions for growing good quality sesame seeds. We will deliver pesticide-free sesame that is cultivated with passion and hope in order to deliver safe and healthy sesame to everyone.\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection\u003e\n\u003ch2 class=\"unityMain-b_h2\" style=\"margin-bottom: 2%;\"\u003eThe Difference Between White, Black, And Gold Sesame\u003c\/h2\u003e\n\u003ch3 class=\"unityMain-b_h3\" style=\"margin-bottom: 2%;\"\u003eWhite sesame\u003c\/h3\u003e\n\u003cdiv class=\"zigzag\"\u003e\n\u003cdiv class=\"clearfix prd_zigzagLeft\"\u003e\n\u003cdiv class=\"zigzagTxt\"\u003e\n\u003cp\u003eIt is light beige, has a sweet taste, and the fragrant aroma is not very strong. It is often used in sesame oil because it contains a relatively large amount of fat.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"zigzagImg\"\u003e\u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_06.jpg\" alt=\"シンプルコード3\" width=\"100%\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\u003cbr\u003e\n\u003ch3 class=\"unityMain-b_h3\" style=\"margin-bottom: 2%;\"\u003eBlack sesame\u003c\/h3\u003e\n\u003cdiv class=\"zigzag\"\u003e\n\u003cdiv class=\"clearfix prd_zigzagRight\"\u003e\n\u003cdiv class=\"zigzagTxt\"\u003e\n\u003cp\u003eIt has a lot of aromatic components and a strong scent. Although it is low in fat, it has a high proportion of seed coat and contains calcium and manganese, and is often used in confectionery, mixed with salt and pepper, or used as rice cracker topping.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"zigzagImg\"\u003e\u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_07.jpg\" alt=\"シンプルコード3\" width=\"100%\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\u003cbr\u003e\n\u003ch3 class=\"unityMain-b_h3\" style=\"margin-bottom: 2%;\"\u003eGold sesame\u003c\/h3\u003e\n\u003cdiv class=\"zigzag\"\u003e\n\u003cdiv class=\"clearfix prd_zigzagLeft\"\u003e\n\u003cdiv class=\"zigzagTxt\"\u003e\n\u003cp\u003eIt is a rare sesame with a small amount of production. It has a strong scent and contains antioxidants.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"zigzagImg\"\u003e\u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_08.jpg\" alt=\"シンプルコード3\" width=\"100%\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003csection\u003e\n\u003cdiv class=\"zigzag\"\u003e\n\u003ch2 class=\"item_info\"\u003eProduct Detail\u003c\/h2\u003e\n\u003cdiv class=\"clearfix prd_zigzagLeft\"\u003e\n\u003cdiv class=\"zigzagTxt\"\u003e\n\u003ctable width=\"100%\" class=\"prd_detail\" cellpadding=\"0\" cellspacing=\"0\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eQuantity\u003c\/th\u003e\n\u003ctd\u003e35g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eIngredients\u003c\/th\u003e\n\u003ctd\u003eCrushed black sesame seeds\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eStorage Guide\u003c\/th\u003e\n\u003ctd\u003ePlease keep away from direct sunlight and don’t put it in high temperature and humidity.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eExpiration Date\u003c\/th\u003e\n\u003ctd\u003eDescribed on the package.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eNote\u003c\/th\u003e\n\u003ctd\u003eThis product is manufactured in Japan for both raw materials and processing\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"zigzagImg\"\u003e\u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_surigo35_kuro.jpg\" alt=\"商品詳細\" width=\"100%\" style=\"margin: 0;\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Shimo Farm","offers":[{"title":"Default Title","offer_id":39612980854953,"sku":"142222157","price":530.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0067\/4152\/4545\/products\/142222157.jpg?v=1617689584"},{"product_id":"sesame_007","title":"Shimo Farm - Golden Sesame Paste 95g - Product of Miyazaki Prefecture","description":"\u003clink type=\"text\/css\" href=\"https:\/\/kawashima-ya.backdrop.jp\/css\/unity.css\" rel=\"stylesheet\"\u003e\n\u003cdiv class=\"exp\"\u003e\n    \u003cdiv id=\"prd_unityTemp_min\"\u003e\n        \u003csection\u003e\n            \u003ch2 class=\"unityMain-b_h2\" style=\"margin-bottom: 2%;\"\u003eHigh Quality Pesticide-Free Japanese Sesame Seeds\u003cbr\u003e“Mimatan Sesame”\u003c\/h2\u003e\n            \u003cp style=\"text-align: justify; margin-top: 2%;\"\u003e \n                Mimatan Sesame seeds are grown in warm climates and well drained soil.\u003cbr\u003e\u003cbr\u003eThis sesame is produced in the Miyakonojo Basin at the foot of the Kirishima Mountains in Southern Kyushu, where the legend of Tenson Korin remains, and in Mimata Town, Miyazaki Prefecture, to the south of the Miyakonojo Basin.\u003cbr\u003e\u003cbr\u003e Mimata Town, Miyazaki Prefecture is said to be a \"town of flowers, greenery and water\" and is very suitable for sesame cultivation conditions because it is warm throughout the year and has good drainage in shirasu soil.\u003cbr\u003e\u003cbr\u003eThe reason why sesame seeds in Mimata are delicious is that they have good quality water and the natural ecosystem where the soil lives is maintained. In the old Edo period, sesame was exported to Kansai as a cash crop from this area.\u003cbr\u003e\u003cbr\u003e The sesame seeds of Mimata Town that have been revived to the present. We hope that people all over Japan and the world who are living today will know and eat this precious gift that nature has nurtured.\n            \u003c\/p\u003e \n            \u003cdiv class=\"prd_unityFullcol\"\u003e\u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_01.jpg\" alt=\"Shimo Farm Sesame\" width=\"100%\"\u003e\u003c\/div\u003e\n            \u003cp style=\"text-align: justify; margin-top: 2%;\"\u003e \n                It is said that 99.9% of the sesame currently consumed in Japan is imported. Mitan sesame is a safe and healthy Japanese sesame that does not use pesticides or chemical fertilizers.\u003cbr\u003e\u003cbr\u003ePeople smile when they eat delicious foods and foods that they know are good for them. Based on that smile, we will continue to make safe and healthy sesame seeds by a cultivation method that does not use pesticides or chemical fertilizers so that people of all ages can enjoy it.\n            \u003c\/p\u003e \n        \u003c\/section\u003e\n\n        \u003csection\u003e\n            \u003ch2 class=\"unityMain-b_h2\" style=\"margin-bottom: 2%;\"\u003eSpecial Feature of Shimo Farm Sesame Paste\u003c\/h2\u003e\n            \u003cdiv class=\"prd_unityFullcol\"\u003e\u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_neri95_1.jpg\" alt=\"Shimo Farm Sesame\" width=\"100%\"\u003e\u003c\/div\u003e\n            \u003cp style=\"text-align: justify; margin-top: 2%;\"\u003e \n                This product doesn't use any additives nor pesticides. Harvesting and sorting are done mainly by hand, and no additives are used during processing. \u003cbr\u003e\u003cbr\u003eThe sesame is made into a paste with a stone mill for 1 to 2 hours.\u003cbr\u003e\u003cbr\u003eThe scent of sesame is very fragrant, making it an irresistible rich dish for sesame lovers. Of course, you can enjoy it very deliciously by spreading it on a bread or use it to make various dishes.       \n            \u003c\/p\u003e \n        \u003c\/section\u003e\n\n        \u003csection\u003e\n            \u003ch2 class=\"unityMain-b_h2\" style=\"margin-bottom: 2%;\"\u003eThe Birth Story of Mimatan Sesame Seeds\u003c\/h2\u003e\n            \u003cp style=\"text-align: justify; margin-top: 2%;\"\u003e \n                In December 2008, the Kirishima Organization was established in Mimata Town, Miyazaki Prefecture, formed by former office workers. Starting here, the production of domestic sesame that makes the best use of the nature of Mimata has begun.\u003cbr\u003e\u003cbr\u003eInitially there were 22 members and only 2 experienced farmers, but as a result of hard work and efforts to produce sesame for the region, the number of farmers is increasing to 35 now. The enthusiasm is only growing from there. (The production scale is expanding year by year to 1.3ha in 2009, 2.7ha in 2010, and 17ha in 2011.)\u003cbr\u003e\u003cbr\u003eThe production cost of sesame can be kept low, and the damage to birds and other animals is relatively small.\u003cbr\u003e\u003cbr\u003eKirishima Organization uses abandoned cultivated land to thoroughly cultivate without using pesticides and chemical fertilizers, and thins out, planting, and harvesting work mainly by hand.\u003cbr\u003e\u003cbr\u003e“The youth” with an average age of 65 are trying to pave the way for new agriculture in Mimata and pass it on to their children.\n            \u003c\/p\u003e \n\n            \u003cbr\u003e\u003cbr\u003e\n            \u003ch3 class=\"unityMain-b_h3\" style=\"margin-bottom: 2%;\"\u003eDevelopment Using Stems And Leaves\u003c\/h3\u003e\n            \u003cdiv class=\"zigzag\"\u003e\u003cdiv class=\"clearfix prd_zigzagLeft\"\u003e\n\u003cdiv class=\"zigzagTxt\"\u003e\n                \u003cp\u003e\n                    If the sesame seeds themselves are abundant in nutrition, we believe that the stems and leaves that nourish the seeds may also contain the same ingredients.\u003cbr\u003e\u003cbr\u003eCurrently, in collaboration with a local university, we are conducting a component analysis survey using young leaves and stems in the process of sesame growth.\n                \u003c\/p\u003e\n            \u003c\/div\u003e\n\u003cdiv class=\"zigzagImg\"\u003e\u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_03.jpg\" alt=\"シンプルコード3\" width=\"100%\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n            \n            \u003cbr\u003e\u003cbr\u003e\n            \u003ch3 class=\"unityMain-b_h3\" style=\"margin-bottom: 2%;\"\u003eCooperation Between Agriculture, Industry, Commerce, And Tourism\u003c\/h3\u003e\n            \u003cdiv class=\"zigzag\"\u003e\u003cdiv class=\"clearfix prd_zigzagLeft\"\u003e\n\u003cdiv class=\"zigzagTxt\"\u003e\n                \u003cp\u003e\n                    As an area that specializes in sesame production, we start with cultivation and harvesting, then we manufacture products from the ingredient for distribution. Lastly, we also develop recipes using sesame seeds.\u003cbr\u003e\u003cbr\u003eWith the cooperation of public facilities, educational facilities, and local businesses, we will carry out initiatives to create an environment where you can enjoy sesame seeds in your daily life.\n                \u003c\/p\u003e\n            \u003c\/div\u003e\n\u003cdiv class=\"zigzagImg\"\u003e\u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_04.jpg\" alt=\"シンプルコード3\" width=\"100%\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n            \u003cbr\u003e\u003cbr\u003e\n            \u003ch3 class=\"unityMain-b_h3\" style=\"margin-bottom: 2%;\"\u003eWe Aim To Be The Best Sesame Producing Area In Japan\u003c\/h3\u003e\n            \u003cdiv class=\"zigzag\"\u003e\u003cdiv class=\"clearfix prd_zigzagLeft\"\u003e\n\u003cdiv class=\"zigzagTxt\"\u003e\n                \u003cp\u003e\n                    Sesame town development officially started after sesame was certified as a local resource in Miyazaki Prefecture by the Small and Medium Business Administration in November 2010.\u003cbr\u003e\u003cbr\u003eIn order to spread it inside and outside the prefecture, it is necessary to create elements that add value, and we will aim for the highest production volume in Japan to the extent that it has the potential to be the best.\n                \u003c\/p\u003e\n            \u003c\/div\u003e\n\u003cdiv class=\"zigzagImg\"\u003e\u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_05.jpg\" alt=\"シンプルコード3\" width=\"100%\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n        \u003c\/section\u003e\n\n        \u003csection\u003e\n            \u003ch2 class=\"unityMain-b_h2\" style=\"margin-bottom: 2%;\"\u003eUnexpectedly Unknown Knowledge of Sesame Seeds\u003c\/h2\u003e\n            \u003cp style=\"text-align: justify; margin-top: 2%;\"\u003e \n                Growing sesame means knowing sesame. We will introduce knowledge about sesame seeds that we get from developing the product.            \n            \u003c\/p\u003e \n            \u003cbr\u003e\u003cbr\u003e\n            \u003ch3 class=\"unityMain-b_h3\" style=\"margin-bottom: 2%;\"\u003eSurprisingly, There Are Multiple Varieties Of Sesame\u003c\/h3\u003e\n            \u003cp style=\"text-align: justify; margin-top: 2%;\"\u003e \n                Sesame can be roughly divided into three types: white, black, and gold, depending on the color of the exodermis of the seed. However, it is said that there are about 3,000 varieties cultivated all over the world.            \n            \u003c\/p\u003e \n            \u003cdiv class=\"prd_unityFullcol\"\u003e\u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_09.jpg\" alt=\"Shimo Farm Sesame\" width=\"100%\"\u003e\u003c\/div\u003e\n            \u003ch3 class=\"unityMain-b_h3\" style=\"margin-bottom: 2%;\"\u003eThe Origin Of Sesame\u003c\/h3\u003e\n            \u003cp style=\"text-align: justify; margin-top: 2%;\"\u003e \n                Sesame is an ingredient originally brought from overseas. The original place of origin is said to be Africa.\u003cbr\u003e\u003cbr\u003eIt is said that it came to Japan during the Jomon period or around the introduction period of Buddhism.\u003cbr\u003e\u003cbr\u003eSesame has taken root in people's lives as a food culture and has been cultivated all over Japan except Hokkaido.\n            \u003c\/p\u003e \n            \u003ch3 class=\"unityMain-b_h3\" style=\"margin-bottom: 2%;\"\u003eCurrent Sesame Production Situation In Japan\u003c\/h3\u003e\n            \u003cp style=\"text-align: justify; margin-top: 2%;\"\u003e \n                Unfortunately, due to poor productivity and poor mechanization, sesame production in Japan continued to decline.\u003cbr\u003e\u003cbr\u003eCurrently, 99.9% of sesame in Japan is imported from Africa such as Nigeria and Burkina Faso, Central and South America such as Paraguay and Bolivia, and China. Current sesame production in Japan is only 0.1%.\u003cbr\u003e\u003cbr\u003eHowever, even under such circumstances, Mimata Town, Miyazaki Prefecture meets the conditions for growing good quality sesame seeds. We will deliver pesticide-free sesame that is cultivated with passion and hope in order to deliver safe and healthy sesame to everyone. \n            \u003c\/p\u003e          \n        \u003c\/section\u003e\n\n        \u003csection\u003e\n            \u003ch2 class=\"unityMain-b_h2\" style=\"margin-bottom: 2%;\"\u003eThe Difference Between White, Black, And Gold Sesame\u003c\/h2\u003e\n\n            \u003ch3 class=\"unityMain-b_h3\" style=\"margin-bottom: 2%;\"\u003eWhite sesame\u003c\/h3\u003e\n            \u003cdiv class=\"zigzag\"\u003e\u003cdiv class=\"clearfix prd_zigzagLeft\"\u003e\n\u003cdiv class=\"zigzagTxt\"\u003e\n                \u003cp\u003e\n                    It is light beige, has a sweet taste, and the fragrant aroma is not very strong. It is often used in sesame oil because it contains a relatively large amount of fat.\n                \u003c\/p\u003e\n            \u003c\/div\u003e\n\u003cdiv class=\"zigzagImg\"\u003e\u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_06.jpg\" alt=\"シンプルコード3\" width=\"100%\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n            \n            \u003cbr\u003e\u003cbr\u003e\n            \u003ch3 class=\"unityMain-b_h3\" style=\"margin-bottom: 2%;\"\u003eBlack sesame\u003c\/h3\u003e\n            \u003cdiv class=\"zigzag\"\u003e\u003cdiv class=\"clearfix prd_zigzagRight\"\u003e\n\u003cdiv class=\"zigzagTxt\"\u003e\n                \u003cp\u003e\n                    It has a lot of aromatic components and a strong scent. Although it is low in fat, it has a high proportion of seed coat and contains calcium and manganese, and is often used in confectionery, mixed with salt and pepper, or used as rice cracker topping.                \n                \u003c\/p\u003e\n            \u003c\/div\u003e\n\u003cdiv class=\"zigzagImg\"\u003e\u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_07.jpg\" alt=\"シンプルコード3\" width=\"100%\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\n            \u003cbr\u003e\u003cbr\u003e\n            \u003ch3 class=\"unityMain-b_h3\" style=\"margin-bottom: 2%;\"\u003eGold sesame\u003c\/h3\u003e\n            \u003cdiv class=\"zigzag\"\u003e\u003cdiv class=\"clearfix prd_zigzagLeft\"\u003e\n\u003cdiv class=\"zigzagTxt\"\u003e\n                \u003cp\u003e\n                    It is a rare sesame with a small amount of production. It has a strong scent and contains antioxidants.                \n                \u003c\/p\u003e\n            \u003c\/div\u003e\n\u003cdiv class=\"zigzagImg\"\u003e\u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_08.jpg\" alt=\"シンプルコード3\" width=\"100%\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n        \u003c\/section\u003e\n\n\n        \u003csection\u003e\n            \u003cdiv class=\"zigzag\"\u003e\n                \u003ch2 class=\"item_info\"\u003eProduct Detail\u003c\/h2\u003e\n\u003cdiv class=\"clearfix prd_zigzagLeft\"\u003e\n\u003cdiv class=\"zigzagTxt\"\u003e\u003ctable width=\"100%\" class=\"prd_detail\" cellpadding=\"0\" cellspacing=\"0\"\u003e\n                      \u003ctbody\u003e\n                      \u003ctr\u003e\n                        \u003cth scope=\"row\"\u003eQuantity\u003c\/th\u003e\n                        \u003ctd\u003e95g\u003c\/td\u003e\n                      \u003c\/tr\u003e\n                      \u003ctr\u003e\n                        \u003cth scope=\"row\"\u003eIngredients\u003c\/th\u003e\n                        \u003ctd\u003eGrounded sesame in paste form (product of Miyazaki Prefecture)\u003c\/td\u003e\n                      \u003c\/tr\u003e\n                      \u003ctr\u003e\n                        \u003cth scope=\"row\"\u003eStorage Guide\u003c\/th\u003e\n                        \u003ctd\u003e\n                            Please keep away from direct sunlight and don’t put it in high temperature and humidity.\n                        \u003c\/td\u003e\n                      \u003c\/tr\u003e\n                      \n                      \u003ctr\u003e\n                        \u003cth scope=\"row\"\u003eNote\u003c\/th\u003e\n                        \u003ctd\u003e\n                            This product is manufactured in Japan for both raw materials and processing\n                        \u003c\/td\u003e\n                      \u003c\/tr\u003e\n                \u003c\/tbody\u003e\n\u003c\/table\u003e\u003c\/div\u003e\n\u003cdiv class=\"zigzagImg\"\u003e\u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_neri95_a.jpg\" alt=\"商品詳細\" width=\"100%\" style=\"margin:0;\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n              \u003c\/div\u003e\n        \u003c\/section\u003e\n    \u003c\/div\u003e\n    \u003c\/div\u003e","brand":"Shimo Farm","offers":[{"title":"Default Title","offer_id":39612981051561,"sku":"139339863","price":1616.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0067\/4152\/4545\/products\/139339863.jpg?v=1617689585"},{"product_id":"sesame_008","title":"Shimo Farm - Black Sesame Paste 95g - Product of Miyazaki Prefecture","description":"\u003clink type=\"text\/css\" href=\"https:\/\/kawashima-ya.backdrop.jp\/css\/unity.css\" rel=\"stylesheet\"\u003e\n\u003cdiv class=\"exp\"\u003e\n\u003cdiv id=\"prd_unityTemp_min\"\u003e\n\u003csection\u003e\n\u003ch2 style=\"margin-bottom: 2%;\" class=\"unityMain-b_h2\"\u003eHigh Quality Pesticide-Free Japanese Sesame Seeds\u003cbr\u003e“Mimatan Sesame”\u003c\/h2\u003e\n\u003cp style=\"text-align: justify; margin-top: 2%;\"\u003eMimatan Sesame seeds are grown in warm climates and well drained soil.\u003cbr\u003e\u003cbr\u003eThis sesame is produced in the Miyakonojo Basin at the foot of the Kirishima Mountains in Southern Kyushu, where the legend of Tenson Korin remains, and in Mimata Town, Miyazaki Prefecture, to the south of the Miyakonojo Basin.\u003cbr\u003e\u003cbr\u003e Mimata Town, Miyazaki Prefecture is said to be a \"town of flowers, greenery and water\" and is very suitable for sesame cultivation conditions because it is warm throughout the year and has good drainage in shirasu soil.\u003cbr\u003e\u003cbr\u003eThe reason why sesame seeds in Mimata are delicious is that they have good quality water and the natural ecosystem where the soil lives is maintained. In the old Edo period, sesame was exported to Kansai as a cash crop from this area.\u003cbr\u003e\u003cbr\u003e The sesame seeds of Mimata Town that have been revived to the present. We hope that people all over Japan and the world who are living today will know and eat this precious gift that nature has nurtured.\u003c\/p\u003e\n\u003cdiv class=\"prd_unityFullcol\"\u003e\u003cimg width=\"100%\" alt=\"Shimo Farm Sesame\" src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_01.jpg\"\u003e\u003c\/div\u003e\n\u003cp style=\"text-align: justify; margin-top: 2%;\"\u003eIt is said that 99.9% of the sesame currently consumed in Japan is imported. Mitan sesame is a safe and healthy Japanese sesame that does not use pesticides or chemical fertilizers.\u003cbr\u003e\u003cbr\u003ePeople smile when they eat delicious foods and foods that they know are good for them. Based on that smile, we will continue to make safe and healthy sesame seeds by a cultivation method that does not use pesticides or chemical fertilizers so that people of all ages can enjoy it.\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection\u003e\n\u003ch2 style=\"margin-bottom: 2%;\" class=\"unityMain-b_h2\"\u003eSpecial Feature of Shimo Farm Sesame Paste\u003c\/h2\u003e\n\u003cdiv class=\"prd_unityFullcol\"\u003e\u003cimg width=\"100%\" alt=\"Shimo Farm Sesame\" src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_neri95_2.jpg\"\u003e\u003c\/div\u003e\n\u003cp style=\"text-align: justify; margin-top: 2%;\"\u003eThis product doesn't use any additives nor pesticides. Harvesting and sorting are done mainly by hand, and no additives are used during processing. \u003cbr\u003e\u003cbr\u003eThe sesame is made into a paste with a stone mill for 1 to 2 hours.\u003cbr\u003e\u003cbr\u003eThe scent of sesame is very fragrant, making it an irresistible rich dish for sesame lovers. Of course, you can enjoy it very deliciously by spreading it on a bread or use it to make various dishes.\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection\u003e\n\u003ch2 style=\"margin-bottom: 2%;\" class=\"unityMain-b_h2\"\u003eThe Birth Story of Mimatan Sesame Seeds\u003c\/h2\u003e\n\u003cp style=\"text-align: justify; margin-top: 2%;\"\u003eIn December 2008, the Kirishima Organization was established in Mimata Town, Miyazaki Prefecture, formed by former office workers. Starting here, the production of domestic sesame that makes the best use of the nature of Mimata has begun.\u003cbr\u003e\u003cbr\u003eInitially there were 22 members and only 2 experienced farmers, but as a result of hard work and efforts to produce sesame for the region, the number of farmers is increasing to 35 now. The enthusiasm is only growing from there. (The production scale is expanding year by year to 1.3ha in 2009, 2.7ha in 2010, and 17ha in 2011.)\u003cbr\u003e\u003cbr\u003eThe production cost of sesame can be kept low, and the damage to birds and other animals is relatively small.\u003cbr\u003e\u003cbr\u003eKirishima Organization uses abandoned cultivated land to thoroughly cultivate without using pesticides and chemical fertilizers, and thins out, planting, and harvesting work mainly by hand.\u003cbr\u003e\u003cbr\u003e“The youth” with an average age of 65 are trying to pave the way for new agriculture in Mimata and pass it on to their children.\u003c\/p\u003e\n\u003cbr\u003e\u003cbr\u003e\n\u003ch3 style=\"margin-bottom: 2%;\" class=\"unityMain-b_h3\"\u003eDevelopment Using Stems And Leaves\u003c\/h3\u003e\n\u003cdiv class=\"zigzag\"\u003e\n\u003cdiv class=\"clearfix prd_zigzagLeft\"\u003e\n\u003cdiv class=\"zigzagTxt\"\u003e\n\u003cp\u003eIf the sesame seeds themselves are abundant in nutrition, we believe that the stems and leaves that nourish the seeds may also contain the same ingredients.\u003cbr\u003e\u003cbr\u003eCurrently, in collaboration with a local university, we are conducting a component analysis survey using young leaves and stems in the process of sesame growth.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"zigzagImg\"\u003e\u003cimg width=\"100%\" alt=\"シンプルコード3\" src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_03.jpg\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\u003cbr\u003e\n\u003ch3 style=\"margin-bottom: 2%;\" class=\"unityMain-b_h3\"\u003eCooperation Between Agriculture, Industry, Commerce, And Tourism\u003c\/h3\u003e\n\u003cdiv class=\"zigzag\"\u003e\n\u003cdiv class=\"clearfix prd_zigzagLeft\"\u003e\n\u003cdiv class=\"zigzagTxt\"\u003e\n\u003cp\u003eAs an area that specializes in sesame production, we start with cultivation and harvesting, then we manufacture products from the ingredient for distribution. Lastly, we also develop recipes using sesame seeds.\u003cbr\u003e\u003cbr\u003eWith the cooperation of public facilities, educational facilities, and local businesses, we will carry out initiatives to create an environment where you can enjoy sesame seeds in your daily life.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"zigzagImg\"\u003e\u003cimg width=\"100%\" alt=\"シンプルコード3\" src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_04.jpg\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\u003cbr\u003e\n\u003ch3 style=\"margin-bottom: 2%;\" class=\"unityMain-b_h3\"\u003eWe Aim To Be The Best Sesame Producing Area In Japan\u003c\/h3\u003e\n\u003cdiv class=\"zigzag\"\u003e\n\u003cdiv class=\"clearfix prd_zigzagLeft\"\u003e\n\u003cdiv class=\"zigzagTxt\"\u003e\n\u003cp\u003eSesame town development officially started after sesame was certified as a local resource in Miyazaki Prefecture by the Small and Medium Business Administration in November 2010.\u003cbr\u003e\u003cbr\u003eIn order to spread it inside and outside the prefecture, it is necessary to create elements that add value, and we will aim for the highest production volume in Japan to the extent that it has the potential to be the best.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"zigzagImg\"\u003e\u003cimg width=\"100%\" alt=\"シンプルコード3\" src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_05.jpg\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003csection\u003e\n\u003ch2 style=\"margin-bottom: 2%;\" class=\"unityMain-b_h2\"\u003eUnexpectedly Unknown Knowledge of Sesame Seeds\u003c\/h2\u003e\n\u003cp style=\"text-align: justify; margin-top: 2%;\"\u003eGrowing sesame means knowing sesame. We will introduce knowledge about sesame seeds that we get from developing the product.\u003c\/p\u003e\n\u003cbr\u003e\u003cbr\u003e\n\u003ch3 style=\"margin-bottom: 2%;\" class=\"unityMain-b_h3\"\u003eSurprisingly, There Are Multiple Varieties Of Sesame\u003c\/h3\u003e\n\u003cp style=\"text-align: justify; margin-top: 2%;\"\u003eSesame can be roughly divided into three types: white, black, and gold, depending on the color of the exodermis of the seed. However, it is said that there are about 3,000 varieties cultivated all over the world.\u003c\/p\u003e\n\u003cdiv class=\"prd_unityFullcol\"\u003e\u003cimg width=\"100%\" alt=\"Shimo Farm Sesame\" src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_09.jpg\"\u003e\u003c\/div\u003e\n\u003ch3 style=\"margin-bottom: 2%;\" class=\"unityMain-b_h3\"\u003eThe Origin Of Sesame\u003c\/h3\u003e\n\u003cp style=\"text-align: justify; margin-top: 2%;\"\u003eSesame is an ingredient originally brought from overseas. The original place of origin is said to be Africa.\u003cbr\u003e\u003cbr\u003eIt is said that it came to Japan during the Jomon period or around the introduction period of Buddhism.\u003cbr\u003e\u003cbr\u003eSesame has taken root in people's lives as a food culture and has been cultivated all over Japan except Hokkaido.\u003c\/p\u003e\n\u003ch3 style=\"margin-bottom: 2%;\" class=\"unityMain-b_h3\"\u003eCurrent Sesame Production Situation In Japan\u003c\/h3\u003e\n\u003cp style=\"text-align: justify; margin-top: 2%;\"\u003eUnfortunately, due to poor productivity and poor mechanization, sesame production in Japan continued to decline.\u003cbr\u003e\u003cbr\u003eCurrently, 99.9% of sesame in Japan is imported from Africa such as Nigeria and Burkina Faso, Central and South America such as Paraguay and Bolivia, and China. Current sesame production in Japan is only 0.1%.\u003cbr\u003e\u003cbr\u003eHowever, even under such circumstances, Mimata Town, Miyazaki Prefecture meets the conditions for growing good quality sesame seeds. We will deliver pesticide-free sesame that is cultivated with passion and hope in order to deliver safe and healthy sesame to everyone.\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection\u003e\n\u003ch2 style=\"margin-bottom: 2%;\" class=\"unityMain-b_h2\"\u003eThe Difference Between White, Black, And Gold Sesame\u003c\/h2\u003e\n\u003ch3 style=\"margin-bottom: 2%;\" class=\"unityMain-b_h3\"\u003eWhite sesame\u003c\/h3\u003e\n\u003cdiv class=\"zigzag\"\u003e\n\u003cdiv class=\"clearfix prd_zigzagLeft\"\u003e\n\u003cdiv class=\"zigzagTxt\"\u003e\n\u003cp\u003eIt is light beige, has a sweet taste, and the fragrant aroma is not very strong. It is often used in sesame oil because it contains a relatively large amount of fat.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"zigzagImg\"\u003e\u003cimg width=\"100%\" alt=\"シンプルコード3\" src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_06.jpg\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\u003cbr\u003e\n\u003ch3 style=\"margin-bottom: 2%;\" class=\"unityMain-b_h3\"\u003eBlack sesame\u003c\/h3\u003e\n\u003cdiv class=\"zigzag\"\u003e\n\u003cdiv class=\"clearfix prd_zigzagRight\"\u003e\n\u003cdiv class=\"zigzagTxt\"\u003e\n\u003cp\u003eIt has a lot of aromatic components and a strong scent. Although it is low in fat, it has a high proportion of seed coat and contains calcium and manganese, and is often used in confectionery, mixed with salt and pepper, or used as rice cracker topping.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"zigzagImg\"\u003e\u003cimg width=\"100%\" alt=\"シンプルコード3\" src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_07.jpg\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\u003cbr\u003e\n\u003ch3 style=\"margin-bottom: 2%;\" class=\"unityMain-b_h3\"\u003eGold sesame\u003c\/h3\u003e\n\u003cdiv class=\"zigzag\"\u003e\n\u003cdiv class=\"clearfix prd_zigzagLeft\"\u003e\n\u003cdiv class=\"zigzagTxt\"\u003e\n\u003cp\u003eIt is a rare sesame with a small amount of production. It has a strong scent and contains antioxidants.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"zigzagImg\"\u003e\u003cimg width=\"100%\" alt=\"シンプルコード3\" src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_08.jpg\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003csection\u003e\n\u003cdiv class=\"zigzag\"\u003e\n\u003ch2 class=\"item_info\"\u003eProduct Detail\u003c\/h2\u003e\n\u003cdiv class=\"clearfix prd_zigzagLeft\"\u003e\n\u003cdiv class=\"zigzagTxt\"\u003e\n\u003ctable cellspacing=\"0\" cellpadding=\"0\" class=\"prd_detail\" width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eQuantity\u003c\/th\u003e\n\u003ctd\u003e95g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eIngredients\u003c\/th\u003e\n\u003ctd\u003eGrounded sesame in paste form (product of Miyazaki Prefecture)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eStorage Guide\u003c\/th\u003e\n\u003ctd\u003ePlease keep away from direct sunlight and don’t put it in places with high temperature and humidity.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eNote\u003c\/th\u003e\n\u003ctd\u003eThis product is manufactured in Japan for both raw materials and processing\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"zigzagImg\"\u003e\u003cimg style=\"margin: 0;\" width=\"100%\" alt=\"商品詳細\" src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_nerikuro95.jpg\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Shimo Farm","offers":[{"title":"Default Title","offer_id":39612981149865,"sku":"142223203","price":1616.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0067\/4152\/4545\/products\/142223203.jpg?v=1617689586"},{"product_id":"furikake_002","title":"Sesame Furikake - Using Sesame Seeds From Miyazaki Prefecture","description":"\u003cdiv id=\"tempB\"\u003e\n\n\u003csection id=\"INDEXsimple\"\u003e\n    \u003ch2\u003eRare Domestic Sesame \"Mimatan Goma\" – Grown Without Chemical Fertilizers or Pesticides During Cultivation\u003c\/h2\u003e\n    \u003cp\u003e\"Mimatan Goma\" is grown in a warm climate with well-drained soil. This sesame is produced in Mimata Town, Miyazaki Prefecture, located south of the Miyakonojo Basin, which spreads at the foot of the Kirishima mountain range in southern Kyushu, a region known for the legend of the descent of the sun deity. Mimata Town, often called \"The Town of Flowers, Greenery, and Water,\" benefits from abundant natural water resources, a warm climate throughout the year, and well-drained volcanic ash soil, making it an ideal location for sesame cultivation.\n        \u003cbr\u003e\u003cbr\u003e\n        The deliciousness of Mimata sesame comes from the rich natural ecosystem, where high-quality water and fertile soil remain intact.\n        \u003cbr\u003e\u003cbr\u003e\n        During the Edo period, sesame from this region was exported to Kansai as a valuable cash crop. Now, the sesame of Mimata Town has been revived. We hope people all over Japan will learn about and enjoy this precious gift from nature.\u003c\/p\u003e\n    \u003cdiv class=\"full_col\"\u003e\n        \u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_01.jpg\" alt=\"Shimo Farm\"\u003e\n    \u003c\/div\u003e\n    \u003cp\u003eCurrently, 99.9% of the sesame consumed in Japan is said to be imported. Mimatan Goma is a rare domestic sesame grown without pesticides during the cultivation period and without chemical fertilizers, ensuring safety and peace of mind.\n        \u003cbr\u003e\u003cbr\u003e\n        Eating delicious and safe food brings smiles to people’s faces. Encouraged by these smiles, we will continue to cultivate sesame using pesticide-free and chemical fertilizer-free methods so that even children can enjoy it with confidence.\u003c\/p\u003e\n\u003c\/section\u003e\n\n\u003csection id=\"INDEXsimple\"\u003e\n    \u003ch3\u003eFeatures of Domestic Sesame Furikake\u003c\/h3\u003e\n    \u003cdiv class=\"full_col\"\u003e\n        \u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a3080_1.jpg\" alt=\"Shimo Farm Domestic Sesame Furikake\"\u003e\n    \u003c\/div\u003e\n    \u003cp\u003eThree types of Miyazaki-grown sesame (white, black, and gold), cultivated without pesticides or chemical fertilizers, are roasted and seasoned. The seasonings include additive-free soy sauce from Miyazaki, natural sea salt boiled down from Miyazaki seawater, and unrefined sugar made from 100% sugarcane from Kikaijima Island, Kagoshima Prefecture. This versatile furikake is perfect not only as a topping for rice but also for salads, side dishes, and many other dishes.\u003c\/p\u003e\n\u003c\/section\u003e\n\n\u003csection id=\"INDEXstory\"\u003e\n    \u003cdiv class=\"story\"\u003e\n        \u003ch3\u003eThe Birth Story of Mimatan Goma\u003c\/h3\u003e\n        \u003cdiv class=\"story_inner\"\u003e\n            \u003cp\u003eIn December 2008, a group of former office workers in Mimata Town, Miyazaki Prefecture, formed the \"Kirishima Association,\" marking the beginning of domestic sesame production utilizing the natural environment of Mimata. Initially, the association had 22 members, with only two having prior agricultural experience. However, through dedication and effort, the number of sesame farmers has grown to 35, bringing even more energy to the initiative.\n                (The cultivation area has expanded each year: 1.3 ha in 2009, 2.7 ha in 2010, and 17 ha in 2011.)\n                \u003cbr\u003e\u003cbr\u003e\n                Sesame has the advantage of low production costs and relatively little damage from birds and animals. \n                \u003cbr\u003e\u003cbr\u003e\n                The \"Kirishima Association\" is committed to utilizing abandoned farmland and strictly adheres to pesticide-free and chemical fertilizer-free cultivation methods. Thinning, planting, and harvesting are also carried out mainly by hand. The \"young\" farmers, with an average age of 65, are pioneering a new path in agriculture in Mimata Town, aiming to pass it down to future generations.\u003c\/p\u003e\n\n            \u003ch4\u003eDeveloping Products Using Stems and Leaves\u003c\/h4\u003e\n            \u003cdiv class=\"col2_r\"\u003e\n                \u003cdiv class=\"col2_img\"\u003e\n                    \u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_03.jpg\" alt=\"Sesame Flower\"\u003e\n                \u003c\/div\u003e\n                \u003cdiv class=\"col2_txt\"\u003e\n                    \u003cp\u003eSince sesame seeds are highly nutritious, we believe that the stems and leaves that deliver nutrients to the seeds may also contain similar beneficial components. Currently, we are conducting component analysis research in collaboration with a local university, using young leaves and stems from the growing process.\u003c\/p\u003e\n                \u003c\/div\u003e\n            \u003c\/div\u003e\n\n            \u003ch4\u003eCollaboration Between Agriculture, Industry, Commerce, and Tourism\u003c\/h4\u003e\n            \u003cdiv class=\"col2_r\"\u003e\n                \u003cdiv class=\"col2_img\"\u003e\n                    \u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_04.jpg\" alt=\"Company\"\u003e\n                \u003c\/div\u003e\n                \u003cdiv class=\"col2_txt\"\u003e\n                    \u003cp\u003eAs a sesame-producing region, we engage in everything from cultivation and harvesting to the production of sesame-based processed goods and the development of sesame-based dishes. By working with public facilities, educational institutions, and local businesses, we aim to create an environment where people can see, taste, and enjoy sesame as part of their daily lives.\u003c\/p\u003e\n                \u003c\/div\u003e\n            \u003c\/div\u003e\n\n            \u003ch4\u003eAiming to Become Japan’s Top Sesame-Producing Region\u003c\/h4\u003e\n            \u003cdiv class=\"col2_r\"\u003e\n                \u003cdiv class=\"col2_img\"\u003e\n                    \u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_05.jpg\" alt=\"Producers\"\u003e\n                \u003c\/div\u003e\n                \u003cdiv class=\"col2_txt\"\u003e\n                    \u003cp class=\"mb-0\"\u003eIn November 2010, after receiving official recognition from the Small and Medium Enterprise Agency as a regional resource of Miyazaki Prefecture, we began full-scale efforts to develop a \"Sesame Town.\" To expand our reach beyond the prefecture, we need to create added value for our sesame. With this in mind, we are striving to make Mimata the top sesame-producing region in Japan.\u003c\/p\u003e\n                \u003c\/div\u003e\n            \u003c\/div\u003e\n        \u003c\/div\u003e\n    \u003c\/div\u003e\n\u003c\/section\u003e\n\n\u003csection id=\"INDEXsimple\"\u003e\n    \u003ch2\u003eLittle-Known Facts About Sesame\u003c\/h2\u003e\n    \u003cp\u003eGrowing sesame also means learning about sesame. Here, we share knowledge gained through sesame cultivation.\u003c\/p\u003e\n\n    \u003ch3\u003eThe Many Varieties of Sesame\u003c\/h3\u003e\n    \u003cp\u003eSesame is generally classified into three main types based on seed coat color: white, black, and gold. However, when categorized in detail, there are said to be around 3,000 varieties cultivated worldwide.\u003c\/p\u003e\n    \u003cdiv class=\"full_col\"\u003e\n        \u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_09.jpg\" alt=\"Sesame Comparison\"\u003e\n    \u003c\/div\u003e\n\n    \u003ch3\u003eThe Origin of Sesame\u003c\/h3\u003e\n    \u003cp\u003eSesame is a food that originally came to Japan from overseas. It is believed that its true place of origin is Africa. Some theories suggest that sesame was introduced to Japan either during the Jomon period or with the arrival of Buddhism. Over time, sesame became an integral part of Japanese food culture and was cultivated throughout the country, except in Hokkaido.\u003c\/p\u003e\n\n    \u003ch3\u003eThe Current State of Sesame Production\u003c\/h3\u003e\n    \u003cp\u003eHowever, due to low productivity and a lack of mechanization, sesame production in Japan has steadily declined. Today, 99.9% of sesame consumed in Japan is imported from countries such as Nigeria and Burkina Faso in Africa, Paraguay and Bolivia in South America, and China. Only 0.1% is produced domestically. Despite this, Mimata Town in Miyazaki Prefecture meets the ideal conditions for growing high-quality sesame. Passionate and dedicated producers are committed to delivering safe, pesticide-free, and chemical fertilizer-free sesame, carefully cultivating and processing it by hand to ensure its quality.\u003c\/p\u003e\n\u003c\/section\u003e\n\n\u003csection id=\"INDEXsimple\"\u003e\n    \u003ch2\u003eDifferences in Taste and Components of White, Black, and Golden Sesame\u003c\/h2\u003e\n\n    \u003ctable class=\"table table-layout_fixed\"\u003e\n        \u003cthead class=\"thead\"\u003e\n            \u003ctr\u003e\n                \u003cth scope=\"row\" width=\"10%\"\u003e\u003c\/th\u003e\n                \u003cth\u003eWhite Sesame\u003c\/th\u003e\n                \u003cth\u003eBlack Sesame\u003c\/th\u003e\n                \u003cth\u003eGolden Sesame\u003c\/th\u003e\n            \u003c\/tr\u003e\n        \u003c\/thead\u003e\n        \u003ctbody class=\"tbody\"\u003e\n            \u003ctr\u003e\n                \u003cth scope=\"row\"\u003e\u003c\/th\u003e\n                \u003ctd\u003e\u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_06.jpg\" alt=\"White Sesame\"\u003e\u003c\/td\u003e\n                \u003ctd\u003e\u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_07.jpg\" alt=\"Black Sesame\"\u003e\u003c\/td\u003e\n                \u003ctd\u003e\u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a2592_08.jpg\" alt=\"Golden Sesame\"\u003e\u003c\/td\u003e\n            \u003c\/tr\u003e\n            \u003ctr\u003e\n                \u003cth scope=\"row\"\u003eCharacteristics\u003c\/th\u003e\n                \u003ctd\u003eLight beige in color, with a mild sweetness and a subtle roasted aroma. It contains a relatively high amount of fats, making it commonly used for sesame oil.\u003c\/td\u003e\n                \u003ctd\u003eRich in aromatic compounds, giving it a strong fragrance. It has less fat but a higher proportion of seed coat, containing calcium and manganese. Often used in sesame salt, rice crackers, and other confectioneries.\u003c\/td\u003e\n                \u003ctd\u003eA rare variety due to its low production. It has a strong fragrance and contains antioxidant compounds.\u003c\/td\u003e\n            \u003c\/tr\u003e\n        \u003c\/tbody\u003e\n    \u003c\/table\u003e\n\u003c\/section\u003e\n\n\u003csection id=\"INDEXproductDetail\"\u003e\n    \u003ch2 class=\"pd_h2\"\u003eProduct Details\u003c\/h2\u003e\n    \u003cp\u003eThis product is manufactured in a factory in Japan, both in terms of raw materials and processing.\u003c\/p\u003e\n    \u003cdiv id=\"productDetail\"\u003e\n        \u003cdiv class=\"pd_tbl\"\u003e\n            \u003ctable class=\"table\"\u003e\n                \u003cthead class=\"thead\"\u003e\n                    \u003ctr\u003e\n                        \u003cth colspan=\"2\"\u003eProduct Details\u003c\/th\u003e\n                    \u003c\/tr\u003e\n                \u003c\/thead\u003e\n                \u003ctbody class=\"tbody\"\u003e\n                    \u003ctr\u003e\n                        \u003cth scope=\"row\"\u003eIngredients\u003c\/th\u003e\n                        \u003ctd\u003eWhite sesame, black sesame, golden sesame (from Miyazaki Prefecture), soy sauce (contains soybeans and wheat), salt, raw sugar\u003c\/td\u003e\n                    \u003c\/tr\u003e\n                    \u003ctr\u003e\n                        \u003cth scope=\"row\"\u003eNet Weight\u003c\/th\u003e\n                        \u003ctd\u003e30g\u003c\/td\u003e\n                    \u003c\/tr\u003e\n                    \u003ctr\u003e\n                        \u003cth scope=\"row\"\u003eStorage Instructions\u003c\/th\u003e\n                        \u003ctd\u003eStore in a cool, dry place away from direct sunlight and high humidity.\u003c\/td\u003e\n                    \u003c\/tr\u003e\n                    \u003ctr\u003e\n                        \u003cth scope=\"row\"\u003eCaution\u003c\/th\u003e\n                        \u003ctd\u003eThe desiccant inside the container is not edible.\u003c\/td\u003e\n                    \u003c\/tr\u003e\n                    \u003ctr\u003e\n                        \u003cth scope=\"row\"\u003eAllergens\u003c\/th\u003e\n                        \u003ctd\u003e\n\u003cspan class=\"al_on\"\u003eWheat\u003c\/span\u003e, \u003cspan class=\"al_off\"\u003eBuckwheat\u003c\/span\u003e, \u003cspan class=\"al_off\"\u003eEgg\u003c\/span\u003e, \u003cspan class=\"al_off\"\u003eDairy\u003c\/span\u003e, \u003cspan class=\"al_off\"\u003ePeanuts\u003c\/span\u003e, \u003cspan class=\"al_off\"\u003eShrimp\u003c\/span\u003e, \u003cspan class=\"al_off\"\u003eCrab\u003c\/span\u003e, \u003cspan class=\"al_off\"\u003eAlmond\u003c\/span\u003e, \u003cspan class=\"al_off\"\u003eAbalone\u003c\/span\u003e, \u003cspan class=\"al_off\"\u003eSquid\u003c\/span\u003e, \u003cspan class=\"al_off\"\u003eSalmon Roe\u003c\/span\u003e, \u003cspan class=\"al_off\"\u003eOrange\u003c\/span\u003e, \u003cspan class=\"al_off\"\u003eCashew Nuts\u003c\/span\u003e, \u003cspan class=\"al_off\"\u003eKiwi Fruit\u003c\/span\u003e, \u003cspan class=\"al_off\"\u003eBeef\u003c\/span\u003e, \u003cspan class=\"al_off\"\u003eWalnut\u003c\/span\u003e, \u003cspan class=\"al_on\"\u003eSesame\u003c\/span\u003e, \u003cspan class=\"al_off\"\u003eSalmon\u003c\/span\u003e, \u003cspan class=\"al_off\"\u003eMackerel\u003c\/span\u003e, \u003cspan class=\"al_on\"\u003eSoybeans\u003c\/span\u003e, \u003cspan class=\"al_off\"\u003eChicken\u003c\/span\u003e, \u003cspan class=\"al_off\"\u003eBanana\u003c\/span\u003e, \u003cspan class=\"al_off\"\u003ePork\u003c\/span\u003e, \u003cspan class=\"al_off\"\u003eMatsutake Mushroom\u003c\/span\u003e, \u003cspan class=\"al_off\"\u003ePeach\u003c\/span\u003e, \u003cspan class=\"al_off\"\u003eYam\u003c\/span\u003e, \u003cspan class=\"al_off\"\u003eApple\u003c\/span\u003e, \u003cspan class=\"al_off\"\u003eGelatin\u003c\/span\u003e\u003cbr\u003e(28 items)\n                        \u003c\/td\u003e\n                    \u003c\/tr\u003e\n                \u003c\/tbody\u003e\n            \u003c\/table\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"pd_img\"\u003e\n            \u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a3080_top_en.jpg\" alt=\"TOP Image\"\u003e\n        \u003c\/div\u003e\n    \u003c\/div\u003e\n\u003c\/section\u003e\n\n\u003c\/div\u003e","brand":"kawashima the japanstore","offers":[{"title":"Default Title","offer_id":46283952161006,"sku":"177893618","price":798.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0067\/4152\/4545\/files\/a3080_top_en.jpg?v=1742453589"}],"url":"https:\/\/mizunori.live\/collections\/sesame.oembed","provider":"kawashimaya the japanstore","version":"1.0","type":"link"}